Lunch on Wednesday, August 13th. #SomenNoodles. Somen noodles are CGC brand #ShimaharaHandPulledSomen 150g. The noodle soup is made from diluted ASAMURASAKI’s oyster soy sauce. The condiments are nori seaweed, green onions, tempura scraps, ginger, wasabi, and mayonnaise. (Reference only)
Lunch on Sunday 27th July. #SomenNoodles. Somen noodles are CGC brand #ShimaharaHandPulledSomen 150g. For the noodle soup, use Seven-Eleven's private brand Seven Premium Beef Curry Medium Spicy. Retort food. Use at room temperature. This was the way to eat it that was introduced on NHK.
Lunch on Thursday, July 24th. #SomenNoodles. Somen noodles are CGC brand #ShimaharaHandPulledSomen 150g. The noodle soup is made from diluted ASAMURASAKI’s oyster soy sauce. The condiments are nori seaweed, green onions, agedama, ginger, wasabi, and mayonnaise. (Reference only)
Lunch on Wednesday, July 23rd. #SomenNoodles. Somen noodles are CGC brand #ShimaharaHandPulledSomen 150g. The noodle soup is made from diluted ASAMURASAKI’s oyster soy sauce. The condiments are nori seaweed, green onions, agedama, ginger, wasabi, and mayonnaise. (Reference only)
Lunch on Wednesday, July 16th. #SomenNoodles. Somen noodles are CGC brand #ShimaharaHandPulledSomen 150g. The noodle soup is made from diluted ASAMURASAKI’s oyster soy sauce. The condiments are nori seaweed, green onions, agedama, ginger, wasabi, and mayonnaise. (Reference only)
Lunch on Tuesday 15th July. #SomenNoodles. Somen noodles are CGC brand #ShimaharaHandPulledSomen 150g. The noodle soup is made from diluted ASAMURASAKI’s oyster soy sauce. The condiments are nori seaweed, green onions, agedama, ginger and wasabi. (The illustrations are for reference only)
Lunch on Sunday, July 13th. #SomenNoodles. Somen noodles are CGC brand #ShimaharaHandPulledSomen 150g. The noodle soup is made from diluted ASAMURASAKI’s oyster soy sauce. The condiments are nori seaweed, green onions, agedama, ginger, wasabi, and mayonnaise. (Illustrations are for reference only)
Lunch on Friday, July 11th. #SomenNoodles. Somen noodles are CGC brand #ShimaharaHandPulledSomen 150g. The noodle soup is made from diluted ASAMURASAKI’s oyster soy sauce. The condiments are nori seaweed, green onions, agedama, ginger, wasabi, and mayonnaise. (Illustrations are for reference only)
Lunch on Wednesday, July 9th. #SomenNoodles. Somen noodles are CGC brand #ShimaharaHandPulledSomen 150g. The noodle soup is made from diluted ASAMURASAKI’s oyster soy sauce. The condiments are thin omelette cut into strips, nori seaweed, green onions, agedama, ginger, wasabi, and mayonnaise.
Lunch on Tuesday, July 8th. #SomenNoodles. Somen noodles are CGC brand #ShimaharaHandPulledSomen 150g. The noodle soup is made from diluted ASAMURASAKI’s oyster soy sauce. The condiments are thin omelette cut into strips, nori seaweed, green onions, agedama, ginger, wasabi, and mayonnaise.
Supper on Sunday, June 1st. #SomenNoodles. Somen noodles are CGC brand #ShimaharaHandPulledSomen 150g. The noodle soup is made from diluted ASAMURASAKI’s oyster soy sauce. The condiments are thin omelette cut into strips, nori seaweed, green onions, agedama, ginger, wasabi, and mayonnaise.
Lunch on Saturday, May 31st. #SomenNoodles. Somen noodles are CGC brand #ShimaharaHandPulledSomen 150g. The noodle soup is made from diluted ASAMURASAKI’s oyster soy sauce. The condiments are thin omelette cut into strips, nori seaweed, green onions, agedama, ginger, wasabi, and mayonnaise.
