New Job Search Feature Enhances App for Interior Design Professionals Synchro Food introduces a new job search feature forInterior design and architecture professionals to enhance their job-seeking experience.

New Job Search Feature Enhances App for Interior Design Professionals #Japan #Interior_Design #Job_Search #Shibuya #Synchro_Food

2025 Restaurant Industry Ranking Reveals Shift from Izakaya to Cafés as Top Choice In a surprising twist, cafés have dethroned izakayas as the most desired restaurant type in 2025 according to Synchro Food's latest survey, reflecting changing consumer preferences.

2025 Restaurant Industry Ranking Reveals Shift from Izakaya to Cafés as Top Choice #Japan #Tokyo #Café #Synchro_Food #Restaurant_Ranking

Impact of Zero Food Consumption Tax on Restaurant Businesses: Insights from Synchro Food Survey A recent survey reveals that 70% of restaurants perceive impact from the proposed zero food consumption tax policy, with only 20% having strategies in place.

Impact of Zero Food Consumption Tax on Restaurant Businesses: Insights from Synchro Food Survey #Japan #Tokyo #Synchro_Food #Restaurant_Tax #Food_Consumption_Tax

New Business Plan Support Service Launched to Aid Restaurant Financing Applications Synchro Food introduces a new business plan service aimed at streamlining the loan application process for restaurant openings, easing the financial burden on new entrepreneurs.

New Business Plan Support Service Launched to Aid Restaurant Financing Applications #Japan #Tokyo #restaurant #Synchro_Food #Business_Plan

Leadership Transition Announcement at Synchro Food and Future Directions Synchro Food announces a significant leadership change as Shinichi Fujishiro steps down, succeeded by Toshikubo Okubo. Discover the company's future strategies.

Leadership Transition Announcement at Synchro Food and Future Directions #Japan #Tokyo #Synchro_Food #Toshikubo_Okubo #Shinichi_Fujishiro

Restaurant Owners Reflect on 2025: Revenue Recovery Amid Rising Costs In a recent survey, restaurant owners reflect on key challenges faced in 2025, with rising food costs impacting their recovery efforts. Insights on industry trends for 2026 are also explored.

Restaurant Owners Reflect on 2025: Revenue Recovery Amid Rising Costs #Japan #Tokyo #2025_Trends #restaurant #Synchro_Food

Expansion of Inshokuten.com Property Request Feature to Greater Tokyo Area Inshokuten.com has broadened its property request feature beyond Tokyo's 23 wards, enabling wider access to non-public listings for restaurant owners.

Expansion of Inshokuten.com Property Request Feature to Greater Tokyo Area #Tokyo #Synchro_Food #Inshokuten.com

Company Synchro Food Launches Kitchen Car Production Service for Small Businesses Synchro Food, based in Tokyo, offers a new kitchen car production service aimed at supporting small business owners in launching their own mobile food businesses.

Company Synchro Food Launches Kitchen Car Production Service for Small Businesses #Japan #Tokyo #Mobimaru #Synchro_Food #Kitchen_Car

Gourmet Baito-chan Expands to New Business Sectors Beyond Dining Gourmet Baito-chan is broadening its recruitment service to include various sectors beyond restaurants, commencing with a free trial campaign.

Gourmet Baito-chan Expands to New Business Sectors Beyond Dining #Japan #Tokyo #Synchro_Food #Gourmet_Baito-chan

Exploring the State of Restaurant Oshibori: Trends and Preferences in Japan On October 29, Japan celebrates 'Oshibori Day'. A survey reveals insights into oshibori preferences among restaurants, highlighting trends and innovations.

Exploring the State of Restaurant Oshibori: Trends and Preferences in Japan #Japan #Tokyo #Synchro_Food #Restaurant_Survey #Oshibori_Day

The Latest Trends in Restaurant Rental Prices for 2025 Explore the rental price rankings of restaurant properties in major Japanese cities based on the latest survey by Synchro Food.

The Latest Trends in Restaurant Rental Prices for 2025 #Japan #Tokyo #Synchro_Food #Restaurant_Dot_Com

Survey Reveals 15% of Restaurants Face Viable Operations Threat Due to Minimum Wage Adjustments by 2025 A recent survey by Synchro Food reveals that 15% of restaurants are concerned about their viability due to impending minimum wage increases in 2025.

Survey Reveals 15% of Restaurants Face Viable Operations Threat Due to Minimum Wage Adjustments by 2025 #Japan #Tokyo #Restaurant_Industry #Minimum_Wage #Synchro_Food

Short Video Job Service 'Gourmet Baito-chan' Launches Mobile App for Flexible Dining Jobs Gourmet Baito-chan’s new mobile app revolutionizes the dining job search process with features promoting individuality and real workplace insights.

Short Video Job Service 'Gourmet Baito-chan' Launches Mobile App for Flexible Dining Jobs #Japan #Tokyo #Synchro_Food #Gourmet_Baito-chan

Synchro Food Acquires Horizon 14 to Boost Restaurant Support and M&A Services Synchro Food has announced the acquisition of Horizon 14, aiming to enhance its restaurant support services and M&A offerings, creating synergies.

Synchro Food Acquires Horizon 14 to Boost Restaurant Support and M&A Services #Japan #Tokyo #Synchro_Food #Horizon_14 #Ideal

How Artificial Intelligence is Revolutionizing the Food Industry to Save Nearly 10,000 Work Hours Annually Discover how Synchro Food leverages AI to save almost 10,000 work hours annually, enhancing productivity and driving new value creation.

How Artificial Intelligence is Revolutionizing the Food Industry to Save Nearly 10,000 Work Hours Annually #Japan #Tokyo #Food_Industry #AI_project #Synchro_Food

Understanding Disaster Preparedness Among Restaurants in Japan's Food Industry A recent survey reveals insights into disaster preparedness and concerns among restaurant owners in Japan, addressing natural and human-made risks.

Understanding Disaster Preparedness Among Restaurants in Japan's Food Industry #Japan #Tokyo #Disaster_Preparedness #Synchro_Food #Restaurant_Owners

Celebrating Takanawa Gateway City with Exclusive Ramen Offerings Experience a unique ramen creation at Takanawa Gateway City, available for free on June 8th, celebrating the city's historic essence and future vision.

Celebrating Takanawa Gateway City with Exclusive Ramen Offerings #Japan #Tokyo #Takanawa_Gateway #Mobimaru #Synchro_Food

Mobimaru Expands to Hokkaido and Tohoku Regions with Nationwide Kitchen Car Platform Mobimaru, operated by Synchro Food, expands its mobile kitchen service to Hokkaido and Tohoku regions, enhancing community support and participation.

Mobimaru Expands to Hokkaido and Tohoku Regions with Nationwide Kitchen Car Platform #Japan #Shibuya #Mobimaru #Synchro_Food #Kitchen_Car

Mobimaru Wins Excellence Award at 2nd National Sharing City Awards for Disaster Preparedness Initiative Mobimaru, operated by Synchro Food, receives the Grand Prize at the 2nd National Sharing City Awards for innovative disaster response using food trucks.

Mobimaru Wins Excellence Award at 2nd National Sharing City Awards for Disaster Preparedness Initiative #Japan #Tokyo #Mobimaru #Synchro_Food #Sharing_City