CINNAMON–DATE SCONES Gently spiced with cinnamon and studded with tender dates, these Cinnamon–Date Scones are a quiet nod to traditional winter baking. Best served warm with butter or cream, they’re a comforting addition to the holiday table and a perfect companion for afternoon tea. From The Gilded Table: December Edition.

Cinnamon–Date Scones 🫖
A softly spiced, vintage-inspired bake perfect for holiday tea tables and winter mornings.

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