Britain’s best cheese is ‘top-class’ alpine style from Gloucestershire Meanwhile, Irish cheeses lose out due to post-Brexit customs woes

“Most people don’t realise just how many incredible cheeses we make in this country, so these awards help us to fly the flag for British and Irish cheese, and get more people buying the good stuff.”

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Wheels to Wisconsin: US Championship Cheese Contest underway Did you hear the gouda news? The 2025 U.S. Championship Cheese Contest is officially underway in Wisconsin.

“You can’t take one element and remove it from the equation,” said judge Eric Meredith. “Looking at rind development, smell, taste, flavor, aroma, texture — it’s all-encompassing.”

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