Quick snails, that’s an oxymoron!

Love chorizo picante, more heat from the chilli - 30,000 in Scoville scale

Sous chef Ruadhri 🧡

Sous chef Charilaos 🖤

Quick lumache rigate with chorizo Iberico and bread
[Sous chefs 🐈 🐈‍⬛ in the making!]

(Decided to go for spicy chorizo
from Salamanca, Spain 🇪🇸 instead of salsiccia piccante from Italy 🇮🇹).
#Pasta #pastaFriday
#pastaFridaySociety
#cookforlove #cook_botsl