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The 25 Most Influential Cookbooks From the Last 100 Years Chefs, writers, editors and a bookseller gathered to debate — and decide — which titles have most changed the way we cook and eat.

This is a great list! Some may seem a tad outdated, in terms of prep / style/ calorie intake / modern health concerns / nutrition, but are all classics in their own right. #food #epicuran
www.nytimes.com/2024/11/15/t...

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