Gehakte leber is prepared by frying chkn livers & a ton of onion in schmaltz, I finish them with a bit of red wine, fork mash to a pâté, mix w/ chopped hard-boiled egg, topped w/ golden-fried onions

Gehakte Leber chopped liver), a staple Ashkenazi dish & part of the deli food culture. I'm fascinated by its intense flavour and umami!

#gehakteleber #jewishcuisine #chickenlivers #delicioso