Cutting propagation of Salicornia europaea L. and the optimum NaCl and nutrient solution levels for its rooting and growth Salicornia europaea is a salty and crunchy succulent vegetable, traditionally known as precious gourmet food in Europe and Hawaii. Additionally, this plant is expected to be one of the most essenti...

#OpenAccess - Cutting #propagation of #Salicornia europaea and the optimum #NaCl and nutrient solution levels for its #rooting and growth.
To read this article in JHSB 100:2, visit: doi.org/10.1080/1462...

#Halophyte #salinity #salt #samphire #glasswort

Effects of light intensity on the betacyanin synthesis and lignification in Salicornia europaea L Salicornia europaea, a green, salty and crunchy succulent vegetable, turns red during senescence because of betacyanin accumulation. However, eating the reddish S. europaea is challenging because o...

#OpenAccess - Effects of #light intensity on the #betacyanin synthesis and #lignification in #Salicornia europaea: creating fresh reddish #samphire offering aesthetic and #nutritional benefits.
To read this new article in JHSB, visit: doi.org/10.1080/1462...

#glasswort

Aberlady Bay

Coastal #saltmarsh is flushed pink just now with #glasswort (Salicornia spp).
As salt levels rise through evaporation and cooler nights set in, anthocyanin pigments build up in the stems, leading to this change in colour from green to bright pink.

#EastLothian #Nature #Coastal
#Autumn

Lake Notoro

Lake Notoro

Lake Notoro, in Abashiri, Hokkaido, famous for its glasswort/coral grass. Peak viewing season is around September. You can feel a sea breeze since it’s near the ocean and it’s a saltwater lake

#japan #travel #hokkaido #abashiri #glasswort #lifeinjapan #fall #lakenotoro #能取湖 #北海道 #網走