Going for turo-turo: adobo, pancit and lumpia, of course.
Should I add kare-kare, sisig or kalderetang kambing?
I can't get all 3 cuz no room for leftovers, and these titas load the plates like crazy.
I'm thinking the goat. What would you select, and why?
#PinoyCuisine
#oxtail
#pigface
#goatstew
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