Banging #iberico #porkcollar
I'd never smoked Iberico pork before but damn it's so good!!!
Coated in Texas Sugar, smoked for a couple of hours on our Traeger Ironwood, then wrapped in a braise of Wazs Sauce Hut Island Breeze , Tropical Flame and Home Farm MK guajillo hot honey
#bbq #bbqmunity
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