Every 👏🏽 Blue 👏🏽 State
Posts by Keith Bullivant
I’m not an American citizen. I’m from the UK. But I found this article to be a very important read. There Americans taking a stand against ICE in the appropriate way. Take the fight to your representatives and make them listen. Get enough to listen you can the get a motion to remove the orange ape
I’m in Derbyshire, UK
We saw the videos
We know the truth
He murdered her in cold blood.
Time fior justice
Dominic Calvert-Lewin to Leeds. Expected medical today. Source David Ornstein. Good fit tbh
Liam delap. Jack Clarke leif Davis. Liam has netted 12 in a poor Ipswich side. Armadale is a deffo though
stoptrump.org.uk/petition-can...
The whole world owes Volodymyr Zelenskyy thanks for exposing Trump as the nasty asshole he really is.
And, yes, Europe becoming a Union is a good thing.
Trump just orchestrated one of the most shameful moments in US history.
We need *all leaders* outside the US to stand up to Trump.
For that we need to show they have our backing. Add your name and share this link widely, it has never been more critical to have our voices heard:
WorldVsTrump.com
Has to be up there with the poorest goals #LUFC have conceded this season. Vini Souza allowed to just drift through midfield in the build-up, Brereton Diaz with time and space to cross, O'Hare with a free header and rebound not dealt with sufficiently.
Meslier’s head has gone, confidence gone, need someone to get into his ear and get him back into the game and focus
They’re a riotous lot over there in Japan. #lufc
My partner and I lost Carol’s step mum before Xmas to complications around her cancer treatment. Carols is raising money to fund MacMillan nurses and is doing a sponsored hike.
“Fiver for 5 days” would help hugely. £5 donation would help reach the target of £250 for a day. £1250 a nurse for 5 days
Starting lineup against Burnley. Important match not to lose this one!! I’m going for a slight 1-0 to leeds. It’ll be tight and possibly frustrating. But I’m going for a Dan James spectacle tonight with Ramazani to score the winner. #lufc #mot #alaw
👀 Under the lights!
Thought Farke would have taken the chance to give Ramazani and Gnonto rare starts with Aaronson and Solomon initial doubts. Firpo for Byram was another expectation, but Farke going with the momentum of Sunday. #lufc
Tonight’s lineup. What are peeps score predictions? Me….3-0 to the mighty whites with Joseph scoring #lufc #mot #alaw
My partner and I lost Carol’s step mum before Xmas to complications around her cancer treatment. Carols is raising money to fund MacMillan nurses and is doing a sponsored hike.
“Fiver for 5 days” would help hugely. £5 donation would help reach the target of £250 for a day. £1250 a nurse for 5 days
If anyone knows a Leeds United fan called Abbie from Otley, who was in the East Stand at Elland Road today, ask her to contact me. I was the guy sat next to her. #LUFC
Yep. I have to agree with you. I don’t think there’s a good enough replacement out there this window. So let’s stick rather than twist. Buendia would be a great addition and by the looks of things a centre back. We could do with a left back, possibly
I personally think Meslier will be just good enough for us for the rest of this season. I think we then go for Trafford as personally think Burnley will slip up. All it takes is for the chasing pack to string a few wins together and they’ll be right there. Here’s hoping at least. Buendia in?
Starmer looks like a rabbit caught in headlights. Absolutely terrified
Chocolate Lava Brownie Cookies ✨🍫 ### Ingredients: - 1/2 cup unsalted butter - 12 ounces semi-sweet chocolate chips - 1/2 cup granulated sugar - 1/2 cup brown sugar, packed - 2 large eggs - 1 teaspoon vanilla extract - 1 cup all-purpose flour - 1/4 cup cocoa powder - 1 teaspoon baking powder - 1/2 teaspoon salt - Additional chocolate chips for that luscious filling ### Directions: 1. Start by preheating your oven to a cozy 350°F (177°C). The aroma of baking cookies is just around the corner! 2. In a small saucepan, melt the unsalted butter along with the semi-sweet chocolate chips over low heat. Stir gently until it's all smooth and silky, then let it cool down a bit. 3. While that melts, whisk together the granulated sugar, brown sugar, eggs, and vanilla extract in a large bowl until everything is well blended. 4. Now, it’s time to combine the chocolate mixture with the sugar and egg mixture. Stir it all together until it’s beautifully mixed. 5. Sift in the flour, cocoa powder, baking powder, and salt. Use a spatula to fold these dry ingredients into the chocolate bliss until everything is just combined. 6. To make handling the dough easier, chill it in the fridge for about 15 minutes. A little patience goes a long way! 7. Once chilled, scoop out some dough and roll it into balls. Don’t forget to tuck a few extra chocolate chips inside each ball for that molten center! Place them on a baking sheet lined with parchment paper. 8. Bake these beauties for about 10-12 minutes. Keep an eye on them until the tops look glossy and cracked—this is when the magic happens! 9. When they’re ready, let them cool on the baking sheet for about 5 minutes. Then, transfer them to a wire rack to cool completely (if you can resist the temptation!). Now, just imagine biting into one of these delightful cookies! 😍✨ Perfect for sharing—or keeping all to yourself!
🍌 Cream Cheese Banana Bread Delight 🍞 ✨ What You’ll Need: - 1 1/2 cups all-purpose flour - 1 teaspoon baking soda - 1/2 teaspoon salt - 1/4 teaspoon ground cinnamon - 1/2 cup unsalted butter (softened to perfection) - 1 cup granulated sugar - 2 large eggs - 1 teaspoon vanilla extract - 3 ripe bananas (mashed to creamy goodness) - 1/4 cup sour cream - 4 ounces cream cheese (softened and ready to blend) ✨ Let’s Bake: 1. Start by preheating that oven to 350°F (175°C) and greasing up a 9x5-inch loaf pan. Your future self will thank you! 2. In a medium bowl, whisk together the flour, baking soda, salt, and cinnamon. This will be the magical dry mix that makes everything rise beautifully. 3. In a large bowl, cream the softened butter and granulated sugar together until it’s light and fluffy—this is where the magic begins! 4. Add the eggs in, one at a time, making sure to blend them well before adding the next. Stir in that delightful vanilla extract for an extra kick of flavor. 5. Now, mix in the mashed bananas and sour cream until everything is well combined. The aroma is already heavenly! 6. In a separate bowl, whip the cream cheese until it’s smooth and dreamy. This will be the surprise layer in your banana bread! 7. Pour half of the banana batter into your prepared loaf pan, then gently spread the creamy cream cheese over it. Top it off with the remaining banana batter, creating a delicious layer of goodness. 8. Bake your creation for 60-70 minutes, or until a toothpick inserted into the center comes out clean. The waiting is the hardest part, but trust us, it will be worth it! 9. Once baked, allow the bread to cool in the pan for about 10 minutes. Then, transfer it to a wire rack to cool completely. Patience is key!
🍋🌰 Pistachio Lemon Breakfast Bread 🌰🍋 **Ingredients:** - 1 1/2 cups all-purpose flour - 1 cup shelled pistachios, finely chopped - 1 cup granulated sugar - 1 teaspoon baking powder - 1/2 teaspoon baking soda - 1/2 teaspoon salt - 3 large eggs - 1/2 cup vegetable oil - 1/2 cup plain yogurt - 1/4 cup milk - 1 teaspoon vanilla extract - Zest of 1 lemon - Green food coloring (optional) **Directions:** 1. Preheat your oven to a cozy 350°F (175°C) and give your loaf pan a loving coat of grease and flour so your bread slides right out after baking. 2. In a spacious bowl, whisk together the flour, finely chopped pistachios, sugar, baking powder, baking soda, and salt. The aroma will start to hint at the deliciousness to come! 3. In a separate bowl, beat those eggs until they’re fluffy, then add in the vegetable oil, yogurt, milk, vanilla extract, and the vibrant zest of one lemon. Mix it all together until it’s well combined and sings with flavor. 4. Gently pour the wet mixture into the dry ingredients, stirring just until everything is combined. It's okay if there are a few lumps; we want to keep it light and airy! 5. Now, pour that luscious batter into your prepared loaf pan, smoothing the top with a spatula, and get ready to bake! 6. Pop it in the oven and let it bake for 50-60 minutes. You’ll know it’s ready when a toothpick inserted into the center comes out clean. Your kitchen will smell heavenly! 7. Once baked, let your loaf cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely. Patience is key here! 8. For a sweet finishing touch, whisk together 1 cup of powdered sugar and 2 tablespoons of lemon juice until smooth. Drizzle this heavenly glaze over your cooled loaf and sprinkle with extra chopped pistachios for that delightful crunch. Enjoy a slice of this Pistachio Lemon Breakfast Bread with your morning coffee or tea—it’s pure bliss! 🌼✨
"🌟 **Garlic Butter Chicken Bites with Creamy Parmesan Pasta** 🌟 Indulge in a comforting dish that combines mouthwatering garlic butter chicken bites with rich, creamy Parmesan pasta. This delightful recipe will whisk you away to a cozy kitchen where the aromas tantalize your senses and the flavors warm your soul. Let's dive into this culinary adventure! 🍝✨ ### Ingredients: - 1 lb chicken breast, cut into bite-sized cubes - 8 oz pasta (penne or rotini work beautifully) - 4 tbsp butter - 2 cloves garlic, finely minced - 1 cup heavy cream - 1 cup grated Parmesan cheese - Salt and pepper, to taste - Fresh basil leaves, for that lovely garnish 🌿 ### Instructions: 1. **Boil the Pasta**: Start by cooking your chosen pasta according to the package instructions. Once it’s al dente, drain it and set it aside, letting it sit while the magic happens in the skillet. 2. **Sizzle the Chicken**: In a large skillet over medium heat, melt the butter until it’s beautifully bubbly. Toss in the minced garlic and let it sauté for about a minute, just until fragrant. Then, gently add the cubed chicken and cook until it’s gloriously golden brown on all sides, bringing out that delicious, savory flavor. 3. **Creamy Sauce Bliss**: Once the chicken is cooked, pour in the heavy cream, stirring it through the chicken. Gradually mix in the grated Parmesan cheese, letting it melt and create a luscious, creamy sauce. Season this heavenly concoction with salt and pepper to taste, allowing the flavors to develop and blend flawlessly. 4. **Pasta Paradise**: Now, it’s time to bring it all together! Toss the drained pasta into the skillet with the creamy chicken sauce, ensuring each piece of pasta is coated in that rich flavor. 5. **A Touch of Green**: To finish off this delightful dish, serve it garnished with fresh basil leaves. The vibrant green not only adds a pop of color but also a fresh burst of flavor that ties it all together beautifully.
I’ll share 4 free recipes with you in exchange for a simple repost!🙏
the complete recipe in the image's ALT text description.
#foodsky #recipes #cooking #recipeOftheday #cookies #breadsky
⏱ Emi Buendia played 62 PL minutes this season. Aston Villa just signed a player for £20m who's direct competition. Unai Emery says '2 or 3' could still leave this month. #LUFC & Farke remain fond of him. If he wants to play, he knows where he can.
www.yorkshireeveningpost.co.uk//sport/footb...
OTD in 1972: #LUFC 4-1 Bristol Rovers, FA Cup third round
'I am glad that these players discussed the possibility of a transfer because it shows they are ambitious,’ wrote Don Revie. ‘And the fact that they are still at Leeds shows they also have GUTS.’
Great stuff Beren. Glad you’ve got the move you deserve. I’m off X and looking forward to your posts on here. Congrats big man
As bad as we were 1st half we should have been on level terms if we had taken those 2 guilt edged chances. Poor finishing is what’s costing us. The keeper is always going to make mistakes. I would say that poor finishing is costing us more points than keeping mistakes. But, we are in prime position!