Screenshot of X/Twitter post: Nukit @NukitToBeSure Huh, it's starting to look like 222nm would be very effective for open buffets, deli counters, and food prep areas🤔 Application of a 222-nm krypton-chlorine excilamp to control foodborne pathogens on sliced cheese surfaces and characterization of the bactericidal mechanisms pubmed.ncbi.nlm.nih.gov/28039742/ Effects of 222 nm Far-UVC Light on Color and Lipid Oxidation in Ready-to-Eat Deli Ham and Turkey During Storage pubmed.ncbi.nlm.nih.gov/41829123/ Inactivation dynamics of 222 nm krypton-chlorine excilamp irradiation on Gram-positive and Gram-negative foodborne pathogenic bacteria pubmed.ncbi.nlm.nih.gov/29803456/ 8:53 · 14 Mar 26
Screenshot of PubMed paper title: Application of a 222-nm krypton-chlorine excilamp to control foodborne pathogens on sliced cheese surfaces and characterization of the bactericidal mechanisms Jae-Won Ha et al. Int J Food Microbiol. 2017.
Screenshot of PubMed paper title: Effects of 222 nm Far-UVC Light on Color and Lipid Oxidation in Ready-to-Eat Deli Ham and Turkey During Storage Jonathan J McDonald et al. Foods. 2026.
Screenshot of PubMed paper title: Comparative Study Inactivation dynamics of 222 nm krypton-chlorine excilamp irradiation on Gram-positive and Gram-negative foodborne pathogenic bacteria Jun-Won Kang et al. Food Res Int. 2018 Jul.
"Huh, it's starting to look like 222nm would be very effective for open buffets, deli counters, and food prep areas🤔"
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@nukit.bsky.social
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#FarUV #FarUVC #Far-UVC
#FarUVClight #222nm