Yesterday’s guests planned their whole Argentina trip from Sol Salute and even called Erin “the Prophet.” On Thanksgiving, I’m grateful for partners who send such thoughtful travelers my way.
#AsadoAdventure #SolSalute
Just another Palermo corner… until Pum Pum shows up.
On my way to see new work by @pintaargentinaok, but this one by @holapumpum still stops me every time.
Street art lives here.
#AsadoAdventure #HolaPumPum #PalermoViejo
Slices of perfectly grilled medium-rare strip steaks served over a bed of grilled red, yellow, and green bell peppers and onions. There is chimichurri sprinkled in a line across all of the steaks.
Sometimes the plan falls apart.
That’s when the experience kicks in.
✅ Thanks for reading. / End of thread.
#AsadoAdventure
Platter of golden empanadas Riojanas from El Gauchito with salsa criolla, served on a red table in San Telmo
Empanadas Riojanas from El Gauchito—flaky pockets of beef, egg, and northern pride. On May 25th, we honor Argentina’s revolution with a bite from La Rioja, one of the provinces that helped spark it.
History wrapped in dough.
#EmpanadasRiojanas #May25 #AsadoAdventure
Fresh chimichurri ingredients laid out on a rustic wooden table, including chopped parsley, garlic, oregano, red pepper flakes, and olive oil, ready for mixing.
A small pan filled with chimichurri is held over the open flame of a wood-fired Argentine grill, capturing the moment the sauce warms and infuses with smoky flavor.
A grilled chorizo sausage in crusty bread is generously topped with chimichurri, creating a colorful and mouthwatering Argentine choripán sandwich.
A perfectly grilled pork matambrito is sliced and served on a wooden board, topped with criolla sauce and accompanied by house-made chimichurri.
What’s in our chimichurri?
Herbs. Oil. Vinegar. Secrets.
Our chimichurri gets made fresh every single time — and yes, it’s worth traveling for.
🧄 Save this for your foodie trip planning.
#Chimichurri #BuenosAiresFoodTour #VisitArgentina #AsadoAdventure
A rustic clay bowl filled with homemade chimichurri, rich with herbs, garlic, and red chili flakes, sitting on a wooden table. A wooden spoon rests inside the bowl. Blurred figures of people stand in the background, suggesting a casual outdoor gathering.
Crafted from scratch, served on everything.
This is our chimichurri. Bright. Herby. Addictive.
Some guests ask to take it home. We say — better to come back.
#BuenosAiresFoodTour #AsadoAdventure #VisitArgentina #palermosohofoodtour
#Chimichurri
The AsadoAdventure, captured in 15 seconds.
Spoiler: It smells even better in person.
#BuenosAiresFoodTour #AsadoAdventure #VisitArgentina #PalermoSoHoFoodTour
A cropped and cleaned-up screenshot of an email from Annette Nicoloff to Frank. The email expresses gratitude for a private food tour in Buenos Aires. Annette says they’ve taken many food tours over the years, but Frank’s was the best. She thanks him for his hospitality, for teaching them about Argentina’s food, history, and artists, and says that when they remember Buenos Aires, it will be because of him. The message is signed by Annette, Kris, Eric, and Marlene.
Four smiling tourists stand in front of the bronze equestrian statue of Giuseppe Garibaldi in Plaza Italia, Buenos Aires. The monument features Garibaldi on a rearing horse, with additional sculptural figures at the base. Behind them are mid-century apartment buildings under a bright blue sky with scattered clouds. A red backpack rests on the ground in front of the group. This statue is the original; a copy exists in Brescia, Italy.
A close-up of a lunch plate featuring grilled strip steak with mashed potatoes and mashed squash. To the side are small bowls of chimichurri and salsa criolla. The table is set in an outdoor dining setting with glasses of red wine, water bottles, and blurred diners in the background, creating a relaxed and social atmosphere. A bread basket is partially visible on the left.
Four smiling tourists sit on the stone steps of Plaza Italia in Buenos Aires, enjoying a traditional Argentine cocktail called a Garibaldi, made with orange juice and Campari. The drink is named after Giuseppe Garibaldi, the “Hero of Two Worlds,” whose statue stands nearby. The group is dressed in casual summer clothing, shaded by leafy trees, with city buildings and parkgoers in the background. A red backpack and water bottle rest at their feet.
Annette said my food tour was the best they've ever done. 😳
Big love to her crew for making my day—and reminding me why I do this. 💥
#BuenosAires #FoodTour #AsadoAdventure #LocalGuideVibes
Two women wearing denim aprons with the Asado Adventure logo are standing at a stovetop in a rustic, sunlit kitchen. One woman is smiling brightly while stirring pecans in a copper pan over an open flame. The other is focused on adding ingredients. The atmosphere is warm and inviting, with glass jars and cooking tools on the counter nearby.
Sweet teamwork in action! 🔥 These guests are caramelizing pecans for our roasted yam + vanilla ice cream dessert. The perfect finish to a Buenos Aires asado! 🍨 Join us & get hands-on from fire to feast.
#AsadoAdventure #VisitArgentina #FoodieTravel #GrillLife
Join us for the best meal of your trip 🍷🔥 and some quality time with Palta, our lovable 4-year-old pup 🐾. Food, wine, and cuddles await! Would you come? #AsadoAdventure
🔥 Step into the world of Argentine asado! From prepping veggies 🥕 to lighting the fire 🔥 and sipping Malbec 🍷, every moment is pure magic. Join us for the ultimate BBQ experience! 🥩✨
#AsadoAdventure #BBQLife #FoodieTravel #ArgentineGrill
🎶 Surprise tango in a local plaza! 💃🕺 Thanks to Alchemy DMC, our guests enjoyed an intimate show, refreshments, and photo ops. A magical Buenos Aires moment! 🌟 #TangoInThePlaza #AsadoAdventure #VisitArgentina
Want to master the asado fire like a pro? All you need is newspaper, and a bottle. Wrap, stack charcoal and wood, and voilà!
Porteños swear by charcoal, while the rest of Argentina prefers wood. We use both.
#AsadoAdventure #GrillMasters
Princeton Alumni took Buenos Aires by storm with an unforgettable asado experience! Smoky grills, Malbec, and memories to last a lifetime. Ready to create your own story under the Argentinian sun? DM us to plan your adventure! 🇦🇷🔥
#AsadoAdventure #VisitArgentina #FoodieTravel
