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Niigata's Epic Camp Food: A Jaw-Dropping Meat Feast at an Outdoor Specialty Store! (Gourmet Feature Part 3)

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Marinated flat iron steak on the BGE

Marinated flat iron steak

My outdoor kitchen at Ponderosa Sun Club

My father-in-law has a good recipe for marinated flat iron steak that I made tonight. It's a citrus, cilantro, jalapeno, and spice marinade.

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