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Tim Hortons reminds Campbell’s customers that they also make bad soup for poor slobs TORONTO – Following the news that a top Campbell’s executive was fired after being caught on microphone calling the company’s soups “shit for poor people”, Tim Hortons have released a statement reminding the Canadian public that they too offer a wide variety of bad soup for poor slobs. “We were horrified by the comments made […] The post Tim Hortons reminds Campbell’s customers that they also make bad soup for poor slobs appeared first on The Beaverton.

Tim Hortons reminds Campbell’s customers that they also make bad soup for poor slobs #Canada #CanadianCuisine #Soup www.thebeaverton.com/2025/11/tim-hortons-remi...

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Indigenous Restaurants and Recipes Across Canada Indigenous food in Canada: bannock, bison, wild rice, and char, plus seven restaurants and four recipes.

FYI: Our latest Substack Indigenous Restaurants and Recipes Across Canada Subscribe for FREE #IndigenousFood #CanadianCuisine #Bannock

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Indigenous Restaurants and Recipes Across Canada Indigenous food in Canada: bannock, bison, wild rice, and char, plus seven restaurants and four recipes.

ICYMI: Our latest Substack Indigenous Restaurants and Recipes Across Canada Subscribe for FREE #IndigenousFood #CanadianCuisine #Bannock

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Photo shows a brunch on a black plate, consisting of a bed of corned beef hash, with maple beans, covered by 2 eggs. There is a semi-circular spread of tiny toasted baguette slices, and a tiny sliced cocktail tomato.

Photo shows a brunch on a black plate, consisting of a bed of corned beef hash, with maple beans, covered by 2 eggs. There is a semi-circular spread of tiny toasted baguette slices, and a tiny sliced cocktail tomato.

Midweek #ComfortFood Brunch:
Corned Beef Hash, #Quebec Maple Beans, Eggs Over Easy, Sliced Tomato, Toasted Baguette. (Lots of protein to help me recuperate from yesterday's weather migraine.) It was super tasty!!

#Foodie #FoodPorn #FoodPhotography #Eggs #Brunch #CanadianCuisine #HomeCooking

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Ukrainian honey cake made the rounds—from Baba’s kitchen to every church bake sale in town.
Spiced, simple, and made to last.

🍯Grab a slice of prairie history:
www.recipesandroots.ca/roots/from-b...

#HoneyCake #UkrainianBaking #PrairieRecipes #CanadianCuisine #FoodHeritage #TraditionalBakes

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Ever pinched a perogy? Across Saskatchewan, this humble dumpling became a rite of passage, a freezer staple, and a symbol of prairie resilience.

🥟 The story behind the dough:
Perogies Across the Prairie
www.recipesandroots.ca/roots/perogi...

#SaskatchewanFood #CanadianCuisine #FoodHeritage

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River Cafe

River Cafe

From seasonal café to culinary icon—River Café is now one of Canada’s most celebrated restaurants.

Built sustainably along the Bow River, it champions local growers, seasonal menus, and a deep connection to land, community, and craft. 🌿 #CanadianCuisine #SustainableDining

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Homemade Poutine Delight

www.instagram.com/p/DLD0cbTvsz...

#Poutine #HomemadePoutine #CheeseCurds #Fries #BrownGravy #FoodGloriousFood #ComfortFood #Foodie #CookingAtHome #AldisFinds #Recipe #CanadianCuisine #Yummy #FoodPhotography #FoodSky

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Photo shows three large glass bottles, containing raw oatmeal, brown sugar and dried cranberries, on a wooden cutting board.

Photo shows three large glass bottles, containing raw oatmeal, brown sugar and dried cranberries, on a wooden cutting board.

Photo shows hearty old-fashioned cooked oatmeal, with dried cranberries and a touch of brown sugar.

Photo shows hearty old-fashioned cooked oatmeal, with dried cranberries and a touch of brown sugar.

Woke with a bit of a weather headache, due to the severe storm warning conditions - decided my body could make use of some nice #ComfortFood… So I made some old-fashioned Oatmeal, with Dried Cranberries and a touch of Brown Sugar.

#Foodie #FoodPorn #CanadianCuisine #FoodPhotography #HomeCooking

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In response to U.S. tariffs, Canadian restaurants are increasingly sourcing domestic ingredients, revamping menus to showcase Canadian products.
#SupportLocal #EatCanadian #FarmToTable #CanadianCuisine #CanadaEats

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Image shows a large ginger cat in the background, staring at a large 2KG bag of Cheese Curds in the foreground.

Image shows a large ginger cat in the background, staring at a large 2KG bag of Cheese Curds in the foreground.

Last Friday was #NationalPoutineDay - we made sure that we stocked up on the essentials… and #MonkeyBear was very interested in the 2KG bag of St-Albert’s cheese curds that we picked up!

#Poutine #FoodPorn #Foodie #CanadianCuisine #CatsOfBluesky #Cats

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Pic of x2 lil chicken fajitas with valentinos on the side

Pic of x2 lil chicken fajitas with valentinos on the side

Here’s a little bit of #Canadiancuisine for my American followers. These are called ‘fajitas’ and are typically served on a flour tortilla but I don’t care *that* much about Canadian culture haha

Anyways- come and take our fajitas from our cold, dead hands, Mr drumpf

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Photo of breakfast meal of sliced French Toast, drizzled with Maple Syrup, slices of Turkey Bacon, and scrambled eggs, all on a black plate.

Photo of breakfast meal of sliced French Toast, drizzled with Maple Syrup, slices of Turkey Bacon, and scrambled eggs, all on a black plate.

#Canadian Weekend #ComfortFood - #Quebec #MapleSyrup drizzled over French Toast, with a side of Turkey Bacon and Scrambled Eggs.
Known as “Pain Perdu” in French, meaning “Lost Bread”, as it is a way to rejuvenate and reuse older dried bread.

#FoodPorn #FoodPhotography #Foodie #CanadianCuisine

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We all need to get out and try some jellied moose nose #canadafoodmemes #canadiancuisine #canadamemes #memes #foodmemes #cuisinememes

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Dubai chocolate bar-style Nanaimo bar

Dubai chocolate bar-style Nanaimo bar

Recipe for Dubai chocolate bar-style Nanaimo bar

Recipe for Dubai chocolate bar-style Nanaimo bar

Timeline cleanse — in December, I was obsessed with the Dubai chocolate bar. I tried two different versions of it and then created a Dubai chocolate bar-style Nanaimo bar.

#NanaimoBars #CanadianCuisine #DubaiChocolate

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The trouble with maps like this is the tendency to oversimplify. Yet, it provides a basic overview and framework for exploring what you think should be added. #CanadianCuisine #foodhistory #foodstudies From @TasteAtlas

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A poster that depicts a female chef in a position of homage to Rosie the Riveter. The poster is made from coloured chocolate: red, white, brown and blue. Chocolart by Chef Lucy Godoy on the cover of Vol. 8 No. 4 (2021): Food pedagogies in Canada where you’ll find “Decolonizing the learning of sitopias in Toronto The case of the Canadian Cuisine Photography Challenge”

A poster that depicts a female chef in a position of homage to Rosie the Riveter. The poster is made from coloured chocolate: red, white, brown and blue. Chocolart by Chef Lucy Godoy on the cover of Vol. 8 No. 4 (2021): Food pedagogies in Canada where you’ll find “Decolonizing the learning of sitopias in Toronto The case of the Canadian Cuisine Photography Challenge”

Canadian cuisine

#CanadianCuisine #FoodPedagogies #Decolonial #SettlerColonialism #Neoliberalism #FoodSovereignty #Decolonization #NanaimoBar #CulinaryHistory #CanadianLiterature #CanadianFood #FoodWriting #Communications #Consumption #CodTongues

canadianfoodstudies.uwaterloo.ca/index.php/cf...

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Grilled cedar wrapped salmon is always a wonderful meal #salmon #canadiancuisine

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