Nobu-Trained Chef to Open His First Restaurant in Mira Mesa | San Diego Magazine Chef Changjin Oh will debut Momo Sando & Omakase—a grab-and-go version of an omakase experience—this month in San Diego.

#Nobu Trained #Chef #ChangjinOh to Open His First #Restaurant in Mira Mesa | #SanDiegoMagazine zurl.co/VYEZX