Apple Kuchen by Nigella.
Just out of the oven…I made half this recipe as it is just mum and I.
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Spanish Macaroons by Nigella.
Sweet, chevy, orange-cinnamon almond bites.
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Sausage and Spinach Pie by Nigella.
Some days nothing works but a pie. This really hits the spot: think sausage roll in pie form with spinach, sage, and Parmesan.
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Chicken with Spring Onion, Chilli, and Greek Yoghurt
Seven-Minute Steamed Chocolate Pudding
by Nigella.
Spring fresh!
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Butterfly Cakes by Nigella.
Today would have been my dad’s 75th birthday. He loved thee so I wanted to make them.
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Franco-American Lunch for 6 (for 2) by Nigella:
Gigot Boulangère
Caper Sauce for Roast Lamb
Sliced Green Beans &/or Green Salad
Red Slump
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The Peefect Plain Sunday Lunch for 3 (on a Monday for 2!) by Nigella:
Corner-Cut Topside of Beef (I used fillet here as I had some leftover)
New Potatoes with Truffle Oil
Peas and Mangetouts
Rice Pudding
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Profiteroles, My Way by Nigella.
These are filled with a caramel custard and topped with caramel.
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Oxtail with Mackeson (or red wine) and Majoram by Nigella.
I made this yesterday so it was just a matter of re-heating today.
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Dense Chocolate Loaf Cake by Nigella..
Dark and delicious; as expected!
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Beef Stroganoff & Roast Sugar-Sprinkled Peaches or Nectarines by Nigella.
The beef fillet works so well here & the crème fraîche lends a real luxury to this dish. The nectarines roasted in butter & vanilla sugar are easy & perfectly finish off this meal.
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Schnecken by Nigella.
These rolls were made for brunch today and will make breakfast tomorrow too. Sugar and cinnamon swirls topped with pecans or/and walnuts.
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Lemon-Raspberry Plate Trifle by Nigella.
Who doesn’t love a trifle? These always remind me of Sundays as a kid.
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A Comforting Lunch for 4 (for 2):
Fish and Porcini Pie
Ice-Cream, Cherries, Flaked Almonds and Chocolate Sauce.
Fish pie is perfect for a cold day like today.
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Chicken Livers by Nigella.
This is like a chopped pate rather than blended pâté. I forgot the crostini here but made a toasted bread to go with it. The crostinis will be used again at a later stage so I won’t miss out!
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Banana, Cherry and White Chocolate Cupcakes by Nigella.
Perfect for elevensies (and every other time of the day really!).
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Pistachio Macaroons by Nigella.
The olde I get, the more I love macaroons. These are exquisite.
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Damp Lemon and Almond Cake by Nigella.
Made today and now eating to allow it mature a little.
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Pizza Rustica All’Inglese by Nigella.
The perfect day for the perfect pie.
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Banana Bread by Nigella.
I have made this quite a lot. It is great for a mid-morning treat with tea or coffee.
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Lahmacun by Nigella.
This wonderful Eastern Mediterranean bread is lined with lamb, cooked in spices, and folds over to create a wrap-style meal.
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London Cheesecake by Nigella.
This is a wonderfully smooth and velvety baked cheesecake.
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Camp, but only slightly, Dinner for 6 (for 2):
Little Gems with Green Goddess Dressing
Pheasant with Gin and It
Mashed Potato and Sweet and Sour Cabbage
Pavlova.
I can’t remember if I posted this already so here it is (again?)!
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Quick After-Work Suppers for Four (for 2) by Nigella:
Squid with Chilli and Clams
Ricotta with Honey and Toasted Pine Nuts
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Tarted-Up Homey Dinner for 6 (for 2):
Chicory and Mustard Salad
Pea Orzotto and Roasted Leeks
Poached Pistachio-Sprinkled Apricots with Crème Fraîche
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Spring-Scented Lunch for 8 (for 2):
Tarragon French Roast Chicken
Leeks, Rice, Peas, and Mangetouts
Lemon Pie
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