We had an amazing chat with Mark Bologna from Beyond Bourbon Street on The Edible Valley and F3 Podcast! We explored New Orleans’ rich food, culture. Don’t miss this deep dive into one of America’s most vibrant cities. Episode coming soon! #TheEdibleValley #F3Podcast #BeyondBourbonStreet
Super Bowl in New Orleans—where the game is legendary, and the food is a contact sport. I’m here for the gumbo, po’ boys, and whatever mystery dish someone hands me. If I go missing, check the nearest beignet stand. Football, food, and fantasy—let’s eat!
#SuperBowlLVIII #F3Podcast #NFL #NFLCanada
Only 20 days until the Super Bowl, and we’re gearing up with the F3 Podcast! 🏈 Time to perfect our touchdown dances, debate if fantasy football skills qualify us as real coaches, and train for the ultimate snack-eating marathon. Let’s do this! #F3Podcast #SuperBowlCountdown #SnackChampions
We’re pumped to be at the Super Bowl with The F3 Podcast—just 21 days away! Not only for the game, but to prove our snack-eating skills are elite, settle fantasy football debates in person, and finally confirm if cheering counts as cardio! #F3Podcast #SuperBowlCountdown @nflcanada.bsky.social
Episode 9 "Seattle Seahawks", please check it out.
www.podbean.com/wlei/pb-3jau... “F3 Podcast: Where Seattle Seahawks talk meets food, fantasy, and football! Dive into game breakdowns, fantasy tips, and food inspired by the 12s. #SeattleSeahawks #FantasyFootball #FootballFoodie #12s #F3Podcast”
