HDHL Symposium at IUNS-ICN: Food Processing Meets Sustainability At the IUNS-ICN 2025 Congress in Paris, HDHL hosted a well-attended symposium titled “Striking the Balance – Navigating Food Processing and Sustainability for a

How can food processing support the shift to healthier, more sustainable diets? 🌱

At #IUNSICN2025 we hosted a symposium linking nutrition, consumer trust & innovation — showing they must move forward together.

🔗 Read more here: www.healthydietforhealthylife.eu/news/hdhl-sy...

🔵We were also proud to contribute at #IUNSICN2025 with our own research:

Eulalia Gutierrez and Rosa Casas made oral presentations about our projects with Peanut Institute🥜🧠.

@marinacorrado.bsky.social presented a poster about tomato phenolics and starch digestibility.

Great science experience!🔬

🧬 Join us at the IDF Scientific Symposium at #IUNSICN2025 in Paris!
📅 Aug 29 | 🕤 09:45 | 📍 Grand Amphitheatre
Topic: “From nutrients to food matrix: Unveiling dairy’s role in health”
🎤 Speakers from 🇺🇸 🇨🇦 🇮🇪 🇿🇦
🔗 iuns2025.org
#DairyMatrix #NutritionScience #IDFDairyVoice