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With slower harvest movement expected, there’s a good chance malting barley will be in storage longer than usual this season. So, hope for the best and plan for the worst.
Looking after your grain now will help protect premiums later.

#MaltingBarley #Harvest2025

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Environment found to explain the largest variance in physical and compositional traits in malting barley grain BACKGROUND Starch is the most abundant constituent (dry weight) in the barley endosperm, followed by protein. Variability of compositional and potentially related physical traits due to genotype and...

🌱New study explores the environment's key role in malting barley quality. (Maany Ramanan, Christine Diepenbrock, Glen Patrick Fox)
@ucdavis @ucdavisresearch @SCIupdate
▶️ scijournals.onlinelibrary.wiley.com/doi/full/10....
#Agriculture #BrewingScience #MaltingBarley

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