Promotional graphic asking ‘What do you think about new protein alternatives like microalgae, fungi, bacteria and insects?’. The image shows icons representing microalgae, mushrooms, bacteria, insects and protein, with a call to action reading ‘Take part in the survey!’. Logos of the InnoProtein project and EU funding partners appear at the bottom.

📣 Help spread the word: EU survey on #ProteinAlternatives!

The #InnoProtein #HorizonEurope project is gathering consumer insights on emerging protein alternatives (microalgae, fungi, bacteria & insects) to help inform future research & communication on sustainable protein.

🔗 bit.ly/InnoProteinS...

This New Protein Grown From Carrot Waste Won Over Taste Testers Leftover carrots are being turned into fungal protein that makes vegan burgers and sausages taste even better. As the global population grows, the demand for nutritious food and more efficient production...

This New Protein Grown From Carrot Waste Won Over Taste Testers #Science #Biology #Genetics #Sustainability #FoodInnovation #ProteinAlternatives

Experts suggest combining insect, plant, and lab-grown proteins as sustainable alternatives to reduce industrial animal use, promoting environmental health and providing affordable nutrition. 🌍🥦 Link: https://tinyurl.com/2dmmj4cr #SustainableFood #ProteinAlternatives #ClimateAction

Investment Trends in the Booming Alternative Proteins Sector

#AlternativeProteins #PlantBased #SustainableEating #HealthTrends #FoodInnovation #ProteinAlternatives #MarketAnalysis #GlobalTrends #EcoFriendlyFood #FutureOfFood