A big staple of thin pancakes, next to them cut up strawberries, quark, lemon curd, bananas and other things in bowls, glasses, and other containers.
We had friends over yesterday (remember the grand piano to be turned into a shelf? The work is progressing...), so I made one of the most comfort meals possible: pancakes! The East-European unleavened version (blini).
One of my favourite toppings is quark […]
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