Three thin paperbound booklets on a red fabric background. The title reads: The Compleat Anachronist, Hanseatic Cooking Volume 1 by Volker Bach.
I am very proud today to have received author copies of the #CompleatAnachronist on the cuisine of the #Hanseatic cities of Germany, from grapenbraden and herring with peas to cherry-flavoured mead.
www.culina-vetus.de/2025/07/02/t...
#foodhistory #medievalsky #culinaryhistory #livinghistory
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