Bloomsbury Food Library - Exclusive Articles 2025 Ken Albala

From #foodhistorian Ken Albala, Funeral Baked Meats or the Edible Coffin: Shakespeare and Culinary Practices during the Renaissance www.bloomsburyfoodlibrary.com/exclusive-ar... #foodhistory #Renaissance #culinarypractices

cfp | call for papers

Call for Papers: Book Series: Food and Cultures from the Global South. Deadline for submissions: 31 December 2024. Details: call-for-papers.sas.upenn.edu/cfp/2024/04/... #foodstudies #CriticalFoodStudies #culture #culinarypractices