Current impacts of elevated CO2 on crop nutritional quality: a review using wheat as a case study - Stress Biology This review synthesises current research findings and modelling approaches to explore the impact of elevated atmospheric carbon dioxide (eCO2) concentrations on crop productivity, water and nutrient u...

Current impacts of elevated CO2 on crop nutritional quality: a review using wheat as a case study
Jiata Ugwah Ekele, Richard Webster, Fatima Perez de Heredia, Katie E. Lane, Abdulmannan Fadel, Rachael C. Symonds

link.springer.com/article/10.1...

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