Catering size kare-kare

KARE-KARE

Peanut based stew with beef and vegetables, served with bagoong (shrimp paste).

#kubo #kubopdx #pinoy #Phlilippines #Oregon #pinoyfood
#authentic #yummy

LECHON KAWALI

Our twice-cooked lechon is first cooked in the oven, then air-fried, resulting in a perfectly seasoned, crispy-skinned, juicy and melt-in-your-mouth lechon. Also sold by the pound.

#kubo #kubopdx #pinoy #pinoyfood #oregon #Philippines #authentic #lechon #catering

ADOBO

Widely considered as the Phlilippine's national dish, Adobo is either made of meat, seafood, or vegetables braised in vinegar, soy sauce, with garlic, pepper and bay leaves. We serve pork, chicken or a combination of both at Kubo.
#pinoy #pinoyfood #Phlilippines #oregon #kubo #kubopdx

PANCIT PALABOK

A saucy, seafood based noodle dish with pork, shrimp and tofu, topped with ground pork rinds, fried garlic, boiled egg, and green onions.

#kubo #kubopdx #pinoy #pinoyfood #Filipino #Oregon #authentic #pancit #noodles #traditional #Phlilippines

PINOY SPAGHETTI

Our Filipino spaghetti is a sweet-style spaghetti made with ground beef, hotdog, salami and generously topped with grated cheese. It's a crowd pleaser and a favorite among kids.
#kubo #kubopdx #pinoy #pinoyfood #authentic #Oregon #filipino #Phlilippines
#yummy

We also do catering sizes for the Pancit Bihon, and it's a party favorite. We use chicken for the protein but pork, tofu or just vegetables for vegans/vegetarians can also be substituted. Please call us for inquiries.

#kubo #kubopdx #pinoy #pinoyfood #pdx #oregon #authentic #Filipino #catering

What we serve:

PANCIT BIHON

Stir-fried bihon noodles with chicken and vegetables. One of our best sellers, Filipinos usually serve this during birthdays to signify long life. Nowadays, it's a comfort food that reminds us of home.
#pinoy #pinoyfood #Phlilippines #kubopdx #authentic #traditional