Last nights supper: poached, smoked salmon with courgette [zucchini] fritters. That was the best courgette dish I've ever had. #luckiestmanintheapocalypse #noleftovers

I found out my wife is making salmon and latkes for supper tonight! I've never had latkes before, so I'm getting kinda pumped! #luckiestmanintheapocalypse

Todays brunch: pork shoulder and bacon on toasted sourdough, with extra mature cheddar, a garden fresh, sliced tomato and mayo. #luckiestmanintheapocalypse

Last nights supper from Marks Feed Store BBQ: a fish dinner with two big pieces of fish, chips (fries), slaw and Texas toast, with a couple wee tubs of tartare sauce. #luckiestmanintheapocalypse

Last nights supper: steak and garden fresh tomato pie with a cucumber. #luckiestmanintheapocalypse

Last nights supper: Cajun blackened tuna steaks, pea salad and garden fresh tomatoes and cucumbers. #luckiestmanintheapocalypse

Todays brunch: half an inside out grilled cheese, (crunchy cheese on the outside, gooey cheese inside), an over easy egg and garden fresh pepperoninis and the very first ripe tomato of the year! #luckiestmanintheapocalypse

Last nights supper: salmon patties with seafood stuffing and cheesy, buttered asparagus. #luckiestmanintheapocalypse

Supper, night before last: hamburger patties with mushroom gravy and tattie pierogis. #luckiestmanintheapocalypse

Todays lunch from Dairy Del: a bacon cheeseburger, dressed, (with everything), crinkle cut fries and a diet soft drink. #luckiestmanintheapocalypse

My wife and I walked over to the Schnitzelburg German Festival on Saturday. I had a lobster roll, and my wife had the lobster bisque with cheddar biscuits. #luckiestmanintheapocalypse

Last nights supper: a prime rib sandwich with cheese, carmelised onions and a lovely horseradish sauce with a side of seasoned fries all from The Four Pegs Smokehouse & Bar. Narragansett Lager was my bevvy of choice. #luckiestmanintheapocalypse

Todays brunch: chorizo hash with onions and an egg poached to runny yolk perfection in situ on top. #luckiestmanintheapocalypse

Yesterdays brunch: french toast and sausages with butter and real maple syrup. Gotta use nutmeg in the egg wash if you want perfection. #luckiestmanintheapocalypse

Supper, night before last: smashburgers with hot honey goat cheese, sweet potato chips, cherry tomatoes and pickles. #luckiestmanintheapocalypse

Last nights supper: shells pasta with chicken and spinach in alfredo sauce. #luckiestmanintheapocalypse

Last nights supper: fish and tatties, all done up in Tony Chacheres Creole Seasonings. #luckiestmanintheapocalypse

Yesterdays brunch: bacon, goetta sausage, a sunny side up egg and buttered 21 grain toast. #luckiestmanintheapocalypse

Last nights supper at the Bambi Bar: a perennial favourite, a chilli cheese dog with mustard and onions, onion rings and a cool, refreshing Corona. #luckiestmanintheapocalypse

Todays brunch: chorizo hash with poblano chillies and onions chopped up inside. The egg was poached to runny yolk perfection in situ on top. #luckiestmanintheapocalypse

Last nights supper: a Hebrew National Kosher beef hot dog with Colmans mustard and topped with sauteed onions and poblano peppers with a side of mashed potatoes with butter and yoghurt subbed for sour cream, and a slice of provolone cheese melted on top. #luckiestmanintheapocalypse

Todays brunch: French toast with maple syrup and Goetta sausage. #luckiestmanintheapocalypse

Last nights supper: my quest for the perfect chilli cheese dog with mustard and onions is complete. Vidalia onion, extra sharp cheddar, Comans mustard, Hebrew National Kosher all beef franks, and of course, the best chilli I can find, from the Four Pegs smokehouse. #luckiestmanintheapocalypse

Todays brunch: an over easy egg, goetta sausage and buttered 21 grain toast. I needed the sustenance in order to get kilted and booted up for a good walk. Pix to follow. #luckiestmanintheapocalypse

Todays brunch: a pepperoni, salami and provolone cheese sando on 21 seed toast, with grilled onions, tomatoes and mayo. Pickles on the side. #luckiestmanintheapocalypse

Todays brunch: chorizo hash with onions and jalapenos with an egg poached to runny yolk perfection on top. #luckiestmanintheapocalypse

Last nights supper: my wife invented this dish, stuffed poblano peppers with chicken, chorizo and cheese. I ate until I foundered it was so good. If you're interested in raising your stuffed pepper game, consider using poblanos or Anaheims! #luckiestmanintheapocalypse

BEAST MODE ENGAGED. Todays post workout brunch: two eggs, over easy, two rashers of bacon and a piece of buttered toast. #luckiestmanintheapocalypse

Todays brunch: a sunny side up egg, pepper jack cheesy grits, bacon, chorizo and buttered toast. #luckiestmanintheapocalypse

Last nights supper: ribs seasoned with my wifes signature dry rub and a crisp, cool side salad. #luckiestmanintheapocalypse