This makes #mycoprotein sound like novel food yet I have been enjoying #Quorn for 40 years!

Study strengthens the potential of mycoprotein as an alternative to meat Plant-based food as an alternative to meat is high on the agenda today, and mycoprotein (fungal protein) in particular has come into focus in recent years. A new doctoral thesis from the University…

Potential of #mycoprotein as an alternative to #meat ...

| #fungi | #food | #aminoacids | #bioreactor | Via @sciencex.bsky.social

Mycoprotein: A Healthy and Sustainable Source of Alternative Protein-Based Foods | Annual Reviews Perhaps the most important challenge currently facing agrifood is how to ensure a more sustainable food system by changing the way we eat. Fermentation of fungi to produce mycoprotein can address this...

#mycoprotein review article (no subscription required)

www.annualreviews.org/content/jour...

Discover the Future of Protein: Koji Protein Tasting Event in Yokohama Join us for a unique tasting event featuring Koji Protein in Yokohama. Explore future food innovations in the realm of sustainable protein.

Discover the Future of Protein: Koji Protein Tasting Event in Yokohama #Japan #Yokohama #NoMy_Japan #Mycoprotein #Koji_Protein

The health and environmental impact of replacing meat-based foods with plant-based analogues The excess production and consumption of meat has significant negative impacts on both health and the environment. In Australia, meat production and consumption per capita is amongst the highest in th...

(2/2) … 14k non-fatal cardiovascular events in #Australia each year; replacing meat with #mycoprotein could reduce food-related GHG #emissions by 45% & #landuse by 80%. That is, large #health & environmental benefits could be achieved by switching #diets to meat analogues: doi.org/10.26190/uns...

Fungus Powers Workouts? - Alan Aragon on Huberman

#exercise #sleep #protein #mycoprotein

Redirecting

(5/5) Novel proteins (e.g. #plantbased or lab-grown substitutes, #mycoprotein) could move diets away from animal #protein, with environment & #health benefits. Many studies highlight that #diets low in ASFs are key for the #foodsystem to remain within environmental limits: doi.org/10.1016/j.on...

Is There a Specific Role for Fungal Protein Within Food Based Dietary Guidelines? A Roundtable Discussion Expanding and aging populations, sustainability drivers and changing attitudes to the way we eat mean that there has been growing interest in non-animal derived protein food sources. Given this shift...

(2/2) Fungi-based proteins, esp. #mycoprotein, could be represented within food-based dietary guidelines within a ‘non-animal’ or ‘other protein’ category, or as part of a #protein diversification message, to achieve #health & sustainability goals: doi.org/10.1111/nbu.... #plantbased #diets

Accelerating Mycoprotein Production with NoMy’s Innovative Approach to Byproducts NoMy Japan secures funding from Nitten to boost mycoprotein production using sugar beet byproducts, marking a step towards sustainable food supply.

Accelerating Mycoprotein Production with NoMy’s Innovative Approach to Byproducts #Japan #Sapporo #NoMy_Japan #Nitten #Mycoprotein

Tiba Tempeh Launches New Smoky Block and Lands in Waitrose Tiba Tempeh has announced the launch of a new Smoky Tempeh Block (RSP £3.00/220g). The bold and flavourful new addition to its tempeh range is infused with a smoky marinade and can be sliced, diced or...

#Newswire: Tiba Tempeh has announced the launch of a new Smoky Tempeh Block to debut in Ocado on 18th April and Waitrose and Sainsbury's at the end of April.

#plantprotein #fungi #mycoprotein #ingredients #protein #newproducts #england #uk #retail

www.proteinreport.org/newswire/tib...

Fusarium-based mycoprotein: Advancements in the production of sustainable meat substitutes Pursuing sustainable and nutritious food has positioned Fusarium-based mycoprotein as a promising solution to the environmental and health challenges …

An excellent and comprehensive review on Fusarium-based mycoprotein—plus, it's the first citation for our soon-to-be-published paper! 🎉

🔗 www.sciencedirect.com/science/arti...

#Mycoprotein #FungalBiotech #AlternativeProtein

Here is the link to the original study (no subscription required):

#mycoprotein

www.sciencedirect.com/science/arti...

Will consumers accept mycelium? Mycelium can be a protein-rich alternative to animal products. But will consumers accept it? The interplay of disgust and naturalness perceptions is the key, a new study suggests.

Good summary by @foodnavigator.bsky.social of a recent study on consumer acceptance when it comes to mycelium-based foods – #mycoprotein essentially.

www.foodnavigator-usa.com/Article/2024...

Study: Enifer's PEKILO®Pet Mycoprotein Ingredient is Up to Seven Times More Carbon Efficient Than Soy Protein Concentrate - vegconomist - the vegan business magazine A new life cycle assessment by Finnish biotech company Enifer has found that the carbon footprint of the company's proprietary mycoprotein ingredient,

Protein from #mushrooms is a great #climate solution, even when it's not for humans

vegconomist.com/sustainabili...

#mycoprotein

New Study: Enifer’s PEKILO Pet Mycoprotein 7X More Carbon Efficient Than Soy Protein Finnish biotech company Enifer has released the results of its latest Life Cycle Assessment (LCA), determining the Carbon Footprint (CFP) of its proprietary mycoprotein ingredient, PEKILO®Pet. The stu...

#Newswire: Finnish biotech company Enifer has released the results of its latest life cycle assessment, determining the carbon footprint of its proprietary mycoprotein ingredient, PEKILO Pet.

#microbial #ingredients #petfood #protein #mycoprotein #biotech

www.proteinreport.org/newswire/new...

Mycoprotein facility for sustainable salmon feed to break ground in Norway in Q3 2025 In a landmark collaboration aimed at meeting the rising demand for sustainable aquafeed ingredients, WA3RM and BIO3 are set to develop a mycoprotein production facility at NorSea Atlantic, located in ...

#mycoprotein as aquaculture feed.

www.feednavigator.com/Article/2025...

What next for mycoprotein? Mycoprotein is a protein-rich food ingredient derived from cultivated fungal mycelium. Mycoprotein-containing meat imitation food products were first …

Selected highlights from 2024: Publishing a forward-looking review on #mycoprotein in Current Opinion in Food Science.

www.sciencedirect.com/science/arti...

Meet the Finnish biotech startup bringing a long-lost mycoprotein to your plate | TechCrunch The best known mycoprotein is probably Quorn, a meat substitute that's fast approaching its 40th birthday. But Finnish biotech startup Enifer is cooking

Meet the Finnish biotech startup bringing a long-lost #mycoprotein to your plate

Enifer says its first factory will be the world’s first commercial plant to produce a mycoprotein ingredient, for human consumption, from #food industry sidestream raw materials.

techcrunch.com/2024/05/22/m...

Fungal turkey that tastes good. #Thanksgiving microbiology #mycoprotein #futurefood @quornus www.quorn.us/food/chikn-and-turky/quo... https://t.co/5fNS13890W