#sponsoredconference #FoodFluence TY @TheProteinPact @DrMyoHead @TasteProf @porkandpartners for this insightful presentation on protein quality (ounce equivalents are not metabolically equivalent), YES AND not just macros but micros-addressing micronutrient deficiencies (iron), price and value

#sponsoredconference The key to diet sustainability isn’t exclusion but rather inclusion: FOOD is made of Chemicals! Assuming that elimination will create a healthier nation does not address the inequity nor will it result in nutrient amplification.

#sponsoredconference #FoodFluence TY Dr James Coughlin for your presentation on the why &ROI of food additives. #LessonsinChemistry with the goal of optimizing nutritional quality, minimizing food safety risk &maximizing shelf stability to decrease cost&food waste #activeadvice #fuelsofengagement

#sponsoredconference TY #foodfluence and Lia Carlucci for sharing your perspective on solutions that benefit agriculture and consumers through constructive conversation that address challenges/stress opportunities for climate change+ food production collaboration #activeadvice #fuelsofengagement