Four Bolognaise sauce sauces in foil tubs ready for the freezer. Two with no lids and two with dated and titled lids.
That’s it for batch cooking for this month.
Bolognaise Sauce is so good to have in the freezer. Four made today. Each a double portion - for me and OH anyway - when you add pasta it’s very filling.
#BatchCooking
#BologneseSauce