✨ Comment RECIPE and I’ll send it to you. ✨
Do you use spinach more in smoothies or cooked dishes? 😁👇
www.binkysculinarycarnival.com/freezing-spi...
#spinach #freezingfood #mealprep #kitchentips #fromscratch #binkysculinarycarnival
✨ Comment RECIPE and I’ll send it to you. ✨
Do you use spinach more in smoothies or cooked dishes? 😁👇
www.binkysculinarycarnival.com/freezing-spi...
#spinach #freezingfood #mealprep #kitchentips #fromscratch #binkysculinarycarnival
We buy a lot of last day of sale discount fruit/vegetables,
so we have a lot of vegetable bags
(the thin plastic bags).
We use those (cleaned) around our food
because they're easy to squeeze the air out of them.
THEN we put them in freezer bags.
#FreezingFood
As we receive another bag of freezer burned meat...
#FreezingFood 101
Air is NOT your friend.
If there is an air gap between your food and the freezer bag/container,
there is a HIGH likelihood it will become freezer burned.
Squeeze as much air out of the bag/container as possible.
✨ Comment RECIPE and I’ll send it to you. ✨
Do you use spinach more in smoothies or cooked dishes? 😁👇
www.binkysculinarycarnival.com/freezing-spi...
#spinach #freezingfood #mealprep #kitchentips #fromscratch #binkysculinarycarnival
It’s cold and rainy out so batch cooking some bolognese sauce for the freezer. Some for tonight too!
Parmesan at the ready!
#BatchCooking
#Bolognese
#FreezingFood
Courgette, carrots, peppers green and red and potatoes in a plastic clear container ready for freezer. Dressing was olive oil, soy sauce, whole grain mustard, salt, pepper, chilli flakes, honey and lemon juice. Superb 👌 I did the Greek hack of putting the scrunched up wet baking paper over the top then foil tightly over the dish before baking for 35mins on 200° Take cover off 10 mins before the end. Sweet and makes a great side or main.
Saw this on Instagram but it was made with chicken.
Didn’t have any so made it veggie.
It’s really lovely. Freezing it for the Veggie who appreciates my cooking ❤️
No onions - shocking I know!
#Vegetables
#SideorMain
#FreezingFood
Par boiled potatoes covered in goose fat and rosemary S&P cooling on baking paper ready for the freezer. They’re going into the air fryer on max crisp for 25 mins on the day.
Saag Aloo. Potatoes with spinach also cooling for the freezer. The roasties behind the pan it’s cooking in. Smells lovely. So easy too. Anyone who wants the recipe and method please ask and I’ll put it on my feed.
It’s a potato 🥔 day!
Saag Aloo for Saturday’s curry night and roasties ready for the Freezer for Xmas Day!
Such a versatile veg and cheap! I get them in big bags from the butcher’s from local farmers.
#potatoes
#BritishFarmers
#FreezingFood
Fantastic quick guide on optimising your freezer usage.
#homecooking #puttingfoodby #freezingfood
