Bonchon Chicken Soy Garlic Wings Recipe The flagship flavor of Bonchon Chicken is the Soy Garlic Glaze and we can make our own copycat version as the ingredients are available in supermarkets.

Wings fried twice. Skin crisp as fall leaves. Sauce sweet and garlicky. These Bonchon-style wings tell a simple truth: good food needs few frills. #KoreanFried #CrispyWings