National Laverbread Day April 14th is the day to celebrate Laverbread, the delicious, healthy, traditional Welsh seaweed delicacy. Find out about this incredible seaweed, why it's been identified as a superfood, where you ca...

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Today is International Laverbread Day 🌿 Bara lawr, the Welshman's caviar, slow-cooked from laver gathered off the Welsh coast, ancient and salt-deep and extraordinary. A food that tastes of coastline and old stories. Do you love it? 💙

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