happy CNY my bsky friends! 🐎🧧🥮🍊

i made ratatouille and chinese apple herbal soup yesterday.

#lazchtcooking #food #homecooking #vegetarian

vegetarian bibimbap with carrots slices, soft boiled egg, zucchini slices, mushrooms, firm tofu

vegetarian bibimbap with carrots slices, soft boiled egg, zucchini slices, mushrooms, firm tofu, drizzled by gochujang sauce

been having migraines and feel sluggish since I got back home in Jakarta. I'm moving to apartment tmrw for a month(?) hopefully the place got better airflow in 23rd floor.

I made #vegetarian bibimbap today, oh boy sautéed zucchini is good.

art post where? wdym cooking is art 😌👌

#LazchtCooking