This Food Has Been Alive Longer Than Your Country Inside the global underground doing something the supermarket can’t patent, copy, or kill

Fermentation is one of humanity’s oldest technologies. Older than writing. Older than the wheel.

#Fermentation #FoodPreservation #CulinaryArt #Gastromancy #Gastronomy #Kimchi #Yogurt #sourdough #injera #Yeast #microbialcultures #terroir #rakfisk #tsukemono

open.substack.com/pub/thisisga...

microscopic close-up of a paramecium. Image by Jasper Nance under a CC BY-NC-ND license: https://bit.ly/4eItkEp.

The making of the #MolecularGaze can be traced to overlooked #experimental lab practices of #MicrobialCultures connecting #ColonialMedicine to postwar life science

Read Charles A. Kollmer on the circulation and study of blood parasites: https://doi.org/nvz7