Fermentation is one of humanity’s oldest technologies. Older than writing. Older than the wheel.
#Fermentation #FoodPreservation #CulinaryArt #Gastromancy #Gastronomy #Kimchi #Yogurt #sourdough #injera #Yeast #microbialcultures #terroir #rakfisk #tsukemono
open.substack.com/pub/thisisga...
A mix of cucumbers, shiitake, daikon, and shishito Dawkins, pickled a traditional Japanese way.
Japanese cucumber salad sunomono.
Pickled daikon in a bag of vinegar and spices. Turmeric for some yellow color.
I've been experimenting with #tsukemono - Japanese traditional pickles (image #1) made in nukazuke (fermented rice bran). Today the kid asked for #sunomono - Japanese cucumber salad (image 2). I've also been fiddling with a different type of pickling for some daikon radish as well (#3)
Bowl of buckwheat noodles in broth with vegetable tempura plate above it
Pile of white shredded mountain potatoes with slices of raw okra and shredded dried seaweed
Plate of picked veg: cukes, radish, mountain potato, carrots
Tsukemono, or Japanese pickles, are served with almost every meal in Japan. From crunchy daikon to refreshing cucumber, they add a burst of flavor and color to the plate. #Tsukemono #JapaneseFood
Sunday prep day.
Japanese style pickles.
Clockwise:
Carrots and miso
Cauliflower miso
Radish and daikon
Red cabbage and yellow pepper
Cucumber and sesame
White cabbage and carrots
Just requires rice for a perfect lunch 😋
#JapaneseCooking
#tsukemono
京つけもの もり
千枚漬・味わい漬たまねぎ・旬かさね
京都の家用みやげ。
西利とか東京でも買えてしまうところは避けて、「もり」で美味しそうと思ったバラ売りの漬物を買ってきました。
本当は”青しそ大根”も買ったんですけど、先に食べてしまいました…。
#京つけものもり #もり #漬物 #千枚漬 #味わい漬たまねぎ #旬かさね #京都 #kyotomori #mori #tsukemono #pickels #japanesepickels #kyoto
京つけもの もり
青しそ大根
京都みやげにいくつか漬物を買って帰りました。
“もり”は1962年創業の漬物屋さん。亀岡に自社農園と工場をを持っているそうです。
青しそ大根は、店頭で試食して美味しかったので購入。
ごはんと一緒でちょうど良い濃さでしょうか。
#京つけものもり #もり #青しそ大根 #漬物 #つけもの #京都 #kyotomori #tsukemono #kyoto #花の器泰山 #有田焼泰山 #taizan
Cooked shiso seed grown at work and pickles with thinly sliced turnips/職場で育ててる紫蘇の実を炊いたんと小カブの間引きのお漬物/2024.10.12
#ShisoSeed #紫蘇の実
#SimmeredDish #炊いたん
#SmallTurnip #小カブ
O #tsukemono お #漬物
今日の夕食
ちょっとカロリーが気になるメニュー。
ごはん半分にしておきました。
漬物は鎌倉で買ってきた香寿庵の皮付きべったら漬け。
#今日の夕食 #夕食 #かつ煮 #香寿庵 #皮付きべったら漬け #鎌倉 #koujuan #tsukemono #dinner #katsuni
Cook’s Illustrated is one of the few pieces of paper-based reading I do. The back cover illustrations are a great excuse to learn about one topic, in this case #Tsukemono, Japanese pickles. This gets me a great index in my #FoodWiki to explore ... https://t.co/ATUEuEaIdy
Chilled #Zaru #soba #dashi #katsuo dipping sauce, #tsukemono #pickles, #tofu #hiyayakko, #japanesefood… http://instagram.com/p/lmMkYhzL89/
