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#TIH
Elevation (250-700m) shapes sweet cherry quality & shelf life. 'Lapins' thrives at higher altitudes, retaining better flavor & antioxidants post-storage.
Details: maxapress.com/article/doi/10.48130/tih...
#SweetCherry #PostHarvest

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#FruitRes
Strawberry senescence involves ABA, JA, and ethylene; study provides insights for preservation.
Details: maxapress.com/article/doi/10.48130/fru...
#Strawberry #Postharvest #Senescence #Phytohormones

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#VegetableRes
Cold storage alters proteome in broccoli, reducing degradation and ROS pathways, and downregulating autophagy and carbon metabolism.
Details: maxapress.com/article/doi/10.48130/veg...
#Postharvest #Broccoli #Proteomics #ShelfLife

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#TIH
Plant hormones 6-BA (30 mg/L) and GA3 extend Anthurium vase life, boost antioxidants & delay leaf yellowing, enhancing cut flower quality.
Details: maxapress.com/article/doi/10.48130/tih...
#Anthurium #PostHarvest

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Recent advances in postharvest storage and preservation technology of pitaya (dragon fruit) Pitaya fruit has highly edible, medicinal, and economic value. Currently, pitaya is often used as fresh fruit to meet the market demand of consumers. However, pitaya fruit is prone to mechanical damage, microbial infection, and softening and decay after harvest, affecting the quality and shelf life of fresh pitaya fruit.

#Review - Recent advances in #postharvest storage and preservation technology of #pitaya (dragon #fruit).
To rediscover one of our most read articles in JHSB 99:2, visit: doi.org/10.1080/1462...

#Hylocereus #DragonFruit #ShelfLife

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Postharvest chlorine dioxide spray as a strategy to maintain quality in ‘Monterrey’ strawberry fruits Commercial strawberry (Fragaria × ananassa) is valued for its quality attributes and its antioxidant content; however, its rapid softening and microbial susceptibility limit their postharvest quality. This study evaluated chlorine dioxide (ClO2) spray at 3 and 5 ppm on the postharvest physiology...

#Postharvest chlorine dioxide spray as a strategy to preserve #strawberry quality by maintaining #phenolic compounds, #flavonoids, #anthocyanins, & #antioxidants during #storage.
To read this new article in JHSB, visit: doi.org/10.1080/1462...

#ShelfLife #fruit #Fragaria #ClO2

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#VegetableRes
ABA hormone drives petiole spot in stored Chinese cabbage via ROS interaction. Inhibiting ABA reduces damage, offering a new post-harvest strategy.
Details: maxapress.com/article/doi/10.48130/veg...
#ChineseCabbage #PostHarvest

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#VegetableRes
GABA treatment delays baby mustard senescence by preserving nutrients, boosting antioxidants & suppressing ethylene signaling. A promising postharvest strategy.
Details: maxapress.com/article/doi/10.48130/veg...
#PostHarvest #GABA

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Prepping classes for Quality Analysis #Postharvest #PlantScience @hortproductphyswur.bsky.social

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An overview of essential methods for preservation of sweet potato roots: a mini-review Sweet potato is an essential and nutritious staple root crop in many parts of the world. This crop is multipurpose, humans consume the storage roots, while above-ground biomass is used for livestock feed. However, the roots are susceptible to sprouting during postharvest storage.

#OpenAccess - An overview of the key #postharvest techniques and challenges for preservation of sweet potato #roots.
To read this #review article in JHSB 101:2, visit: doi.org/10.1080/1462...

#SweetPotato #Ipomoea

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Physicochemical properties of peach fruit assessed by non-destructive methodology related to the development of Monilinia fructicola during postharvest The concomitant evaluation of physicochemical properties and development of important diseases, such as brown rot in peaches postharvest, is hampered by the use of destructive methods for physicoch...

Physicochemical properties of #peach #fruit assessed by non-destructive methodology related to the development of brown rot (#Monilinia fructicola) during #postharvest.
To rediscover one of our most read articles in JHSB 99:1, visit:

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Light, temperature, and floral preservative effects on postharvest longevity of perennial flax (Linum spp.) cut flowers Flower longevity and vase life/stem were measured to determine maximum vase life of perennial flax cut flower (CF) genotypes within a breeding programme. These traits were of interest as maximum st...

Light, temperature, and floral preservative effects on #postharvest longevity of perennial #flax cut #flowers.
To read this article in JHSB 101:1, visit: doi.org/10.1080/1462...

#Linum #VaseLife

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Impact of pre-cooling on fruit quality attributes during storage of apple cv. ‘Jeromine’ The study aimed to provide research-based knowledge for apple growers about the application of pre-cooling and its impact on fruit quality characteristics of a newly introduced ‘Delicious’ group cv...

Impact of pre-cooling on #fruit quality attributes during #storage of new #apple cultivar 'Jeromine'.
To read this article in JHSB 101:1, visit: doi.org/10.1080/1462...

#Malus #PostHarvest

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#VegetableRes
Ozone boosts sweet potato storage! Study finds it ↑ lipids/phenolic acids, ↓ amino acids, & regulates key genes to maintain color, sweetness, texture & delay aging.
Details: maxapress.com/article/doi/10.48130/veg...
#FlowerBiology #Postharvest #aminoacids #storage

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The study was published in Horticulture Research in February 2025. The researchers explored the interactions between the apple fruit microbiome and its immune system during storage.
#Microbiome #Postharvest apple
Details: doi.org/10.1093/hr/u...

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Rising Heat Leads to Minimal Losses for California Processing Tomatoes California’s $1 billion processing tomato industry is highly efficient and likely will be able to withstand higher temperatures from climate change, as well as traffic.

🌱 From UC Davis: California’s processing tomato supply chain shows minimal postharvest losses from heat and traffic, highlighting how efficiency can buffer climate impacts. (Sarah Whitnell, Tim Beatty)

▶️ www.ucdavis.edu/food/news/ri...
#Postharvest

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Specific wavelength LED light pulses modify vitamin C and organic acids content in raspberry and blackberry fruit during postharvest Light-emitting diodes (LED) have emerged as a non-polluting and energy-saving technology in fruit postharvest. The aim of this work was to evaluate the effect of different LED light pulses during r...

Specific wavelength #LED #light pulses during #postharvest modify vitamin C and organic acids content in #raspberry and #blackberry #fruit.
To rediscover one of our most read articles in JHSB 98:5, visit: doi.org/10.1080/1462...

#Rubus #Nutrition #VitaminC #OrganicAcids

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#SIF
🔬Trichoderma metabolites show strong antifungal activity against postharvest pathogens! Promising biocontrol solution!
Details: maxapress.com/article/doi/10.48130/sif...
#Biocontrol #Postharvest #Antifungal #Trichoderma

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Postharvest Physiology course: testing vase life of roses. #Postharvest #PlantScience @hortproductphyswur.bsky.social

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Synergistic effects of sucrose and cobalt chloride in mitigating stem end splitting and enhancing postharvest longevity in fritillaria imperialis L. Scapes Stem-end splitting is a postharvest challenge for geophyte cut flowers like Fritillaria imperialis, undermining its visual allure and complicating packaging as stem edges curl and disrupt the flowe...

Synergistic effects of sucrose and cobalt chloride in mitigating stem end splitting and enhancing #postharvest longevity in crown imperial (#Fritillaria imperialis).
To read this new article in JHSB, visit: doi.org/10.1080/1462...

#CrownImperial #Antioxidant #Flower

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Uncovering the #miRNA-mediated regulatory #network involved in #postharvest senescence of #grape berries
✏️Prof. Jiangfei Meng team from Northwest A&F University
🍇 doi.org/10.1016/j.ji...
#horticulture #plantscience

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Octanoic Fatty Acid Significantly Impacts the Growth of Foodborne Pathogens and Quality of Mabroom Date Fruits (Phoenix dactylifera L.)
www.mdpi.com/2673-9976/47...

By Elshafia Ali Hamid Mohammed et al.
From the IECHo2025 Conference

#PostHarvest #SustainableAgriculture #DateCrops

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Fig. 1. (a) percentage share of post-harvest losses (PHL) at different stages of fruits and vegetables supply chain, and (b) percentage share of global PHL with respect to different commodities, data is taken from [11].

Fig. 1. (a) percentage share of post-harvest losses (PHL) at different stages of fruits and vegetables supply chain, and (b) percentage share of global PHL with respect to different commodities, data is taken from [11].

🌱International Communications in Heat and Mass Transfer: A solar-powered cold storage system cut produce weight loss threefold and extended shelf life fourfold, offering an efficient, low-cost preservation method. (Md Shamim Ahamed)
▶️ www.sciencedirect.com/science/arti...
#AgEngineering #Postharvest

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Briser les barrières — Comment les #PetitsExploitants #Agricoleset les petits #Transformateurs peuvent accéder à de meilleurs marchés #agriculture #petitsproducteurs #cooperatives #accesauxmarches #agritech #postharvest #stockage #assuranceagricole avecafrica.adalidda.com/fr/slug/brea...

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Breaking Barriers: How Farmers and Small Producers Can Reach Better Markets #SmallFarmers #MarketAccess #AgriTech #FoodSecurity #FarmersCollective #AgFinance #PostHarvest #ColdStorage #FairTrade #Organic #ValueChains #ClimateResilience dekoholding.com/en/slug/brea...

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A research team from Jiangsu University has published a study in Horticulture Research, unveiling the chromatin accessibility landscape of P. expansum and the role of the transcription factor PeAtf1.
#postharvest pathogen #PeAtf1
Details: doi.org/10.1093/hr/uhae264

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An overview of non-destructive technologies for postharvest quality assessment in horticultural crops Artificial intelligence and machine vision are increasingly popular within food supply chains for automated decision making in quality grading and disease identification.

#OpenAccess - An overview of non-destructive technologies for #postharvest quality assessment in horticultural #crops.
To read this #review article in JHSB 100:5, visit: doi.org/10.1080/1462...

#Spectroscopy #Vibrometry #Imaging #Food #CropQuality #AI

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How To Dry Cannabis Like a Pro | GCM Drying is the key to great cannabis. Adam Clarke shows how to dry cannabis for lasting quality and enjoyment.

The secret to top-shelf flower? Drying done right!

Keep RH out of the 65–70% danger zone, pull ~25% water/day for the first 2 days. Separate AC (temp) from dehu (RH) and cure.

Consistency = terps + quality.

G C M A G . C O

#CannabisDrying #PostHarvest #Curing #GardenCultureMagazine

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Turning Tech into Growth: A Practical Playbook for #Agricultural Technology Transfer in #Africa #AgTech #AfricaAg #TechTransfer #PrecisionAg #PostHarvest #ColdChain #CapacityBuilding #ServiceFirst #CoDesign #PilotToScale #BlendedFinance #FoodSecurity adalidda.com/en/slug/tech...

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An overview of essential methods for preservation of sweet potato roots: a mini-review Sweet potato is an essential and nutritious staple root crop in many parts of the world. This crop is multipurpose, humans consume the storage roots, while above-ground biomass is used for livestoc...

#OpenAccess - An overview of the key #postharvest techniques and challenges for preservation of sweet potato #roots.
To read this new #review article in JHSB, visit: doi.org/10.1080/1462...

#SweetPotato #Ipomoea

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