My saute pan with the sauteed Italian vegetable medley; orange and yellow carrots, green beans, curly kale, broccoli, cauliflower, baby bella mushrooms, red peppers, onion, garlic and fresh ground spices: basil, oregano, rosemary, marjoram, thyme, sage, dried garlic, salt, ground peppercorn dried onion anddried chili pepper).
In the upper left hand corner, a small bowl containing an Italian salad next to a larger white plate containing sauteed Italian mixed vegetables and a ground beef stuffed red pepper covered with parmesan cheese over homemade skin on mashed potatoes using goat milk
🍜 Ground beef stuffed red pepper topping homemade skin-on mashed potatoes (made with local goat milk), Italian sauteed vegetable medley and a delicious Italian salad with mixed hydroponic lettuce varieties and one of my homemade Italian dressing versions.
#homemade #food
#scratchmade