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Instagram image from Pailin of hotthaikitchen that says, "8-course Thai Tasting menu + book signing + hangout with me! Tickets will be on sale June 1, 12pm Singapore time!"

Below there is a picture of Pailin holding a bunch of Thai Basil up to her nose that says, "Meet & Eat With Me!" and "SINGAPORE"

Instagram image from Pailin of hotthaikitchen that says, "8-course Thai Tasting menu + book signing + hangout with me! Tickets will be on sale June 1, 12pm Singapore time!" Below there is a picture of Pailin holding a bunch of Thai Basil up to her nose that says, "Meet & Eat With Me!" and "SINGAPORE"

For anyone in and around Singapore who may be interested. The event is 23, July, 6:30pm-10pm at IM JAI by Pun Im.

Ticket link below.

www.restaurants.sg/modules/book...

#foodsky #food #cooking #thaifood #singapore #hotthaikitchen

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I Tried Thailand's Viral Instant Noodles and Recreated It - Mama Jeh O
I Tried Thailand's Viral Instant Noodles and Recreated It - Mama Jeh O I went all the way to Thailand to try this viral instant noodle dish, then came back to Canada to try to crack the code! Mama tom yum from Jeh O Chula gets a...

Eh voila, here it is so soon! HTK Pai's experience at the actual place while on vacay back home in Thailand and then her recreation/version of this viral sensation.

#thaifood #hotthaikitchen

🇹🇭 🌶️ 🍜

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A bowl of soup that is a viral sensation in Bangkok made w/MAMA Creamy Tom Yum instant noodles enhanced w/fresh herbs, chili, chili paste & oil, seafood/pork meatballs/pork belly & more.

A bowl of soup that is a viral sensation in Bangkok made w/MAMA Creamy Tom Yum instant noodles enhanced w/fresh herbs, chili, chili paste & oil, seafood/pork meatballs/pork belly & more.

There's a viral sensation in Bangkok made w/MAMA Creamy Tom Yum instant noodles enhanced w/fresh herbs, chili, chili paste & oil, seafood/pork meatballs/pork belly & more.

Hot Thai Kitchen will have a make at home video/recipe on YT soon.

🇹🇭 🌶️🍜 #hotthaikitchen #thaifood

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"Sai Ua" Northern Thai Sausage ไส้อั่ว Sai Ua is one of the most flavourful sausages with an aromatic curry paste, grilled and served with sticky rice and fresh veggies. Yum!

One recipe (sans casings) I am going to attempt this weekend. Anthony Bourdain said it was one of the best things he'd ever tasted.

🇹🇭 🍜

#food #thaifood #hotthaikitchen

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Finally got all the ingredients to make gaeng jued! Looks and smells fantastic! #cooking #hotthaikitchen

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Homemade Sriracha Hot Sauce ซอสพริกศรีราชา Make your own Thai-style Sriracha hot sauce at home, it's much easier than you think, and tastes even better than store bought!

Panicking about the impending "shortage" of Huy Fong Sriracha? Don't. And don't hoard. Please. Production will begin in just a few months. Really.

Try other brands. Or try to make your own with a recipe like this one. 🇹🇭 🌶️ 🍜

#sriracha #thai #dontpanic #hotthaikitchen #foorporn

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Ad hoc stir fry with pork, Napa cabbage, onion, garlic, Thai basil, Thai chili, lime juice, fish sauce and Universal Stir Fry Sauce from Hot Thai Kitchen.

https://hot-thai-kitchen.com/universal-stir-fry-sauce/

Ad hoc stir fry with pork, Napa cabbage, onion, garlic, Thai basil, Thai chili, lime juice, fish sauce and Universal Stir Fry Sauce from Hot Thai Kitchen. https://hot-thai-kitchen.com/universal-stir-fry-sauce/

Ad hoc stir fry with pork, Napa cabbage, onion, garlic, Thai basil, Thai chili, lime juice, fish sauce and Universal Stir Fry Sauce from Hot Thai Kitchen. 🍽️ 🍜 🌶️ 🇹🇭

hot-thai-kitchen.com/universal-st...

#thaifood #stirfry #hotthaikitchen

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Seattle Arts & Lectures. Pailin Chongchitnant Coversation with J. Kenji Lopez-Alt. Thu, May 9 2024, 7:30pm (PT). Town Hall Seattle & Online. lectures.org #SALKenji

Seattle Arts & Lectures. Pailin Chongchitnant Coversation with J. Kenji Lopez-Alt. Thu, May 9 2024, 7:30pm (PT). Town Hall Seattle & Online. lectures.org #SALKenji

Seattle area folks. 👇

Pailin from Hot Thai Kitchen in a conversation with J. Kenji Lopez-Alt.

#hotthaikitchen #pailin #SALKenji

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Best Places to Eat in Bangkok According to Locals (2024) One of the most frequently asked questions I get from followers is,

Pailin from Hot Thai Kitchen lives in Vancouver but still goes back each year to visit family and friends. Her list covers a variety of locales and styles.

#thaifood #bangkok #hotthaikitchen

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Prep for HTK Cucumber ingredient challenge. B/S chicken thigh, garlic, sauce (sriracha, mushroom soy, brown sugar, sesame oil), red bell pepper and sliced English cucumber. (Added was onion and ground white pepper in marinade).

Prep for HTK Cucumber ingredient challenge. B/S chicken thigh, garlic, sauce (sriracha, mushroom soy, brown sugar, sesame oil), red bell pepper and sliced English cucumber. (Added was onion and ground white pepper in marinade).

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Cucumber ingredient challenge for Hot Thai Kitchen. Added some sliced onion to the stir-fry and white pepper to the chicken marinade.

#hotthaikitchen #thaifood

hot-thai-kitchen.com/cucumber-cha...

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That One Dish Spotlight, No. 6: Pailin Chongchitnant A conversation with the proprietress of Hot Thai Kitchen about what she’s learned after a decade of teaching people about Thai food online + the evolution of the YouTube landscape

Pailin - "most people's idea of what Thai food is comes from Thai restaurants, which makes for a limited view of any cuisine—especially outside of its home country".

#hotthaikitchen #thaicooking

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LARB or LAAB? The Madness of Spelling Thai Words in English
LARB or LAAB? The Madness of Spelling Thai Words in English Is it pad thai, phad thai, or phat thai? Larb or laab? Pad Kaprao or Pad Kra pao? Why are there so many ways to spell the same Thai word in English? In this ...

Great explanation!

#hotthaikitchen #thaicooking #thaifood

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Chicken Fried Rice with Kale. Recipe from Hot Thai Kitchen.

Chicken Fried Rice with Kale. Recipe from Hot Thai Kitchen.

Fried rice. Always a good choice, This one from Hot Thai Kitchen.

#hotthaikitchen #thaicooking

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Tossed Noodles with Skinless Wontons -- Hot Thai Kitchen

Tossed Noodles with Skinless Wontons -- Hot Thai Kitchen

A version of Tossed Rice Vermicelli with Skinless Wontons from "Sabai" (pg 193) by Hot Thai Kitchen chef Pailin Chongchitnant. Had leftover soup rice noodles instead of vermicelli and did not have Chinese BBQ.

Still very tasty. 😋

#hotthaikitchen #thaicooking

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