A cooking class in Oaxaca! The most enjoyable experience. Making mole negro, salsa, and tortilla while drinking mezcal!

#oaxacancuisine #mexicancuisine #makingmole #molenegro
#foodporn #food #lunch #breakfast

A cooking class in Oaxaca! The most enjoyable experience.

#oaxacancuisine #mexicancuisine #makingmole #molenegro
#foodporn #food #lunch #breakfast

Friday it’s Mole Oaxaqueño night: Classic black sauce of charred dried chiles & tortillas, chocolate, peanuts & 30 ingredients, cooked in lard until dark & flavorful, simmered over night. Served over tender roast bone-in chicken… delicious!

#molenegro #moleoaxaqueño #milagrocantina #food #foodsky

Homemade mole negro loveliness going into the freezer after they cool.

Such a pain, or labor of love you might say, but oh so worth it. This should last a nice long while for intermittent batches of enchiladas.

#molenegro #authenticmexican #food

I serve Mole Negro at Milagro on tender roasted bone-in chicken, w/arroz a la mexicana & warm tortillas. A stellar dish that originates in pre-Hispanic times; the word comes from Nahuatl, molli, meaning salsa.

#molenegro #moleoaxaqueño #food
#traditionalmexicanfood
#milagrocantina #favoritefoods

Looove making our black mole, my take on this #dliciouslyfantastic sauce from Oaxaca, that we serve over bone in chicken, with arroz a la mexicana & warm tortillas… wow, simply amazing!

@milagrocantina.bsky.social

#mole #molenegro #moleoaxaqueño #milagrocantina