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When Merisi bakes an apple pie: 
So-called free-form, top only covered with dough on the rim, leaving the center for the apples to shine.

When Merisi bakes an apple pie: So-called free-form, top only covered with dough on the rim, leaving the center for the apples to shine.

SOMETIMES SHE BAKES
Free-Form Apple Pie at Casa Merisi
Made with Topfenblätterteig -
Austrian cream cheese pastry,
given a turn or two, to form layers of flaky dough
#EastCoastKin #Photography
#Food #CasaMerisi #pie
Would you like to see it in color?

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A cup of coffee and a book to read slowly into Sunday morning: 
Enrico Vanzina, La sera a Roma.

A cup of coffee and a book to read slowly into Sunday morning: Enrico Vanzina, La sera a Roma.

GOOD MORNING FROM VIENNA
It is Sunday, and I will do nothing
but drinking coffee and reading -
said no one ever who invited
guests for lunch! 😜
Image © Merisi Vienna
#CasaMerisi #coffee #Books #Stunday
#EastCoastKin #Art #MoreCoffee

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A slice of Austrian Apricot Tart: Halved apricots with sliced almonds
layered on a laminated yeast dough.

A slice of Austrian Apricot Tart: Halved apricots with sliced almonds layered on a laminated yeast dough.

SOMETIMES SHE BAKES
Marillenfleck, anyone?
Apricot Tart at Casa Merisi
Image © Merisi Vienna

#ApricotTart #Marillenfleck #SometimesSheBakes
#Coffee (pleeease) #CasaMerisi

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