Photo of two cinnamon & cocoa babka loves

And the babkas are done!

#ChemistsWhoBake

Spend a day of my vacation on improving my baking skills. A great hands-on course at Häussler Backdorf, in which we learned about making all kinds of delicious breads, rolls and pastries.

#chemistswhobake #ChemSky #Brotbacken #Backkurs #BakingIsScience

Another one for the books #ChemistsWhoBake
This time vegan! Lavender lemon cake

#ChemSky

An angel food cake in a dark grey Bundt pan rests upside down while cooling. The cake rose above the pan edge so the whole cake-in-pan rests on a small water glass on the center post of the pan

An un-glazed angel food cake with a single candle sits on a white tray.

I made an angel food cake - really good for a first try!

I then got roasted by my wife and mother-in-law for using a Bundt pan instead of a tube pan but it came out fine.

Served with whipped cream and fresh fruits (not pictured).

#ChemistsWhoBake

Picture of a plum crumble cake

You can see the state of my stress level from the fact that I made a real cake for my turn at the group seminar

#ChemistsWhoCook #ChemistsWhoBake
#plumcake

Whole grain loaf from a bread mix that I brought back from the UK last week. Cut out of the shot is the slice I had to have when it came out of the oven. It will go so well with my roasted tomato soup. #chemistswhobake

A plate of star shaped biscochitos next to a Christmas tree

Baked a batch of biscochitos!

🌟🌟🌟

#chemistswhocook #chemistswhobake

The Italian Florentine cookies for tomorrow's cookie party turned out pretty good. #chemistswhobake

We did something! 😂😂 #chemistswhocook #chemistswhobake (badly!) #TheBigLondonBake 🎄🎅🏼 🍰

Chocolate cake decorated with pine cones and cranberries

You know when you have a vision in your head that feels so satisfying when it comes to life? Today was that day with this masterpiece of a cake! Cranberry filling was just *chef kiss* #ChemistsWhoBake #ChemSky

Also important for festive baking....some recipes require more of one component than another e.g. my cookie recipe needs an extra bit of sodium bicarb #chemistswhobake #chemsky

Gingernuts Straight from the old book into the new, with not a hint of change. Same crisp crunchiness, same snap as you break one in half, and same reminder of how very much better they are homemade. The Delia O...

Planning ahead for our group’s holiday cookie exchange. I love gingerbread and lebkuchen but it will be Delia’s gingernuts for 2024 (….supposed to be so easy, you’ll wonder why you buy them) #chemistswhocook #chemistswhobake #chemsky www.deliaonline.com/recipes/inte...

A day late but I did a thing:

#chemistswhobake

#chemistswhocook #chemistswhobake

Am I doing this right?!