A floral print dinner with a small heap of stir fried vegetables on a bed of jasmine rice, green monkey chopsticks at the top.
Mise en place of vegetables for the stir fry: chopped carrots, broccoli, bok choy, onion and snow peas on a sheet pan; sesame oil, vegetable oil, chili flakes and ginger/garlic in a bowl.
The sauce for the stir fry, containing gochujang, soy sauce, sweet Thai chili sauce, and mirin in a glass measuring cup.
Using the Dutch oven on high heat to lightly char the vegetables in batches.
Tonight's leftover utilization, stir fry edition:
Gochujang-soy stir fry with leftover vegetables in the fridge. Boy choy, broccoli, snow peas, onion and carrot with plenty of garlic and julienned ginger make a delicious (and nutritious) dinner.
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#food #foodsky #dinner #leftover
