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Pink-fruited lime berry (Glycosmis trifoliata) fruiting stalk

Pink-fruited lime berry (Glycosmis trifoliata) fruiting stalk

Got a fabulous present for an aunt I barely see outside of family funerals …

Pink-fruited lime berry
Glycosmis trifoliata

Can snack on the fruit
Seed is bitter

indigigrow.com.au/product/glyc...

#solarpunkalways
#nativefoods
#greengifting

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Wild & Uncommon Weekend – Horn Farm Center for Agricultural Education

hornfarmcenter.org/pawpawfest/ Wild & Uncommon Weekend is #HornFarmCenter’s biggest annual event. As a new expansion of the long-running #YorkCounty #PawpawFestival, Wild & Uncommon now spreads fun, education, and #pawpaw-enthusiasm across the #LowerSusquehannaRegion #NativeFoods

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Acorn as a superfood: the health benefits of acorn flour — Manzanita Cooperative Acorn flour is a better alternative for a diabetic, keto, or weight loss diet regimen. It's low-glycemic and a complete protein.

There are a lot of overhyped "super foods" out there, but #Acorn is the real deal. Check out this great breakdown of the nutritional content and more, from our Chief Science officer: www.manzanitacooperative.com/musings/bett... #NativeFoods #Sustainability #Nutrition

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7 Foods Developed by Native Americans | HISTORY These dietary staples were cultivated over thousands of years by Indigenous peoples of America.

#nativesky #nativefoods #foodhistory #foodsky

Just a beautiful reminder of how shared culture and communities add to our combine culture of hospitality.

Modern farming and the use of a fertilizer is also an Indigenous American technology

www.history.com/news/native-...

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Manzanita Berries

Manzanita Berries

Lots of people know Manzanita's are beautiful and support pollinators. Most don't know that the berries are edible! Breaking the dry berries up and removing the seeds produces a sweet meal that is halfway between flour and sugar and makes a wonderful natural sweetener. #Nativeplants #NativeFoods

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It’s time for appetizers!
My bean dip is actually 7 layers this year. 4 of those layers are foods native to North and Central America. Pinto beans, avocado, tomatoes and hot peppers.
The crackers are chestnuts and masa cornmeal, both indigenous foods.
#nativefoods #HoracePippin’speppers

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Gifted Earth: The Ethnobotany of the Quinault and Neigh… Published in cooperation with the Quinault Indian Natio…

I wanted to share some resources for #nativeplants in the Pacific Northwest. If you live outside of this area, you might still find them useful since some native plants covered have a bigger range than just the #PNW. First, is one of my favorite books - Gifted Earth 🌱

#gardening #nativefoods

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The power of good branding, new Tanka bar branding on the whole Foods end cap. #nativefoods http://instagram.com/p/mBma5_tkCT/

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