Today we made great progress with a new multi-locus sequence typing approach under development for #Saccharomyces with two BSc students - this is all their work! Looking forward to analyze the sequences :)

Changes Coming to NCBI Taxonomy: Try the New Browser - NCBI Insights We invite you to try the redesigned NCBI Taxonomy Browser, developed with input from our user community. In Summer 2026, the legacy Taxonomy Browser will redirect to the new browser in NCBI Datasets. ...

From #NCBI Insight | NCBI's new #Taxonomy browser | 🧬 🖥️ 🧪  #Bioinformatics #Proteomics #Genomics
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ncbiinsights.ncbi.nlm.nih.gov/2026/03/11/n...

Nice, I like the page for my friendly #Saccharomyces #cerevisiae
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www.ncbi.nlm.nih.gov/datasets/tax...
CC/ @yeastgenome.bsky.social

www.biorxiv.org/content/10.6... comparison of commercially available #Saccharomyces #mead yeasts.

Our new preprint w/ @balintnemeth.bsky.social and colleagues compares 13 mead #yeast strains for their phenotype, genome, and presents data on metabolites in experimental mead fermentations.

Here you can see a cryoEM structure of the DeltaArp8 INO80 bound to S.c 0/40 nucleosome (PDB code: 9CAU)

Rendering by Francisco J. Enguita made with #ProteinImager

3dproteinimaging.com/protein-imag...

#SciArt #molecularart #nucleosome #saccharomyces #ino80 #cryoem

We welcome @ola-gorzynska.bsky.social from Wroclaw Medical University in Debrecen! Ola will spend a month in our lab working on clinical #Saccharomyces yeast genomes. 54 Polish isolates' sequences just arrived, so the project starts w/ Andi Harmath and @balintnemeth.bsky.social ! Good luck, Ola!

Global Probiotic Yeast Market Expected to Reach $16.23 Billion by 2030 The probiotic yeast market is forecasted to grow from $10.21 billion in 2025 to $16.23 billion by 2030, highlighting key trends and drivers.

Global Probiotic Yeast Market Expected to Reach $16.23 Billion by 2030 #USA #Delray_Beach #dietary_supplements #Probiotic_Yeast #Saccharomyces

日本菌学会会報 66巻2号 が公開されています．
www.jstage.jst.go.jp/.../66/2/_co...

#Saccharomyces #Trichoderma #Coprinellus #Hypholoma
#菌学会 #オープンアクセス #OpenAccess

The discovery and patterns of the underlying long-standing mild-effect mutator alleles in S. cerevisiae populations. #Saccharomyces #YeastEvolution

Wow! Population-scale chemical response revealed by a barcoded yeast collection. #Saccharomyces

Phylogenomic diversity of clinical Saccharomyces cerevisiae and the prevalence of probiotic-derived isolates in a tertiary care center in Hungary | Microbiology Spectrum Saccharomyces cerevisiae is best known for its beneficial role in beer, bread, and wine production and is generally considered a harmless microbe. A specific subtype, S. cerevisiae var. “boulardii,” i...

journals.asm.org/doi/10.1128/... Phylogenomic diversity of clinical #Saccharomyces cerevisiae and the prevalence of probiotic-derived isolates in a tertiary care center - our new paper in collab with @renatokovacs1.bsky.social , with PhD students @balintnemeth.bsky.social and Andrea Harmath! #yeast

Common yeast can survive Martian conditions Any life on Mars in the past, present, or future would have to contend with challenging conditions including, among others, shock waves from meteorite impacts and soil perchlorates—highly oxidizing…

Common #yeast can survive #Martian conditions ...

| #fungi | #Saccharomyces | #MARS | #ribonucleoprotein | By @pnasnexus.org via @sciencex.bsky.social

Wow! Massive new #Saccharomyces resource and super interesting paper "From genotype to phenotype with 1,086 near telomere-to-telomere #yeast genomes"

Reproductive Isolation due to Divergent Ecological Selection Is Accompanied by Vast Genomic Instability in Experimentally Evolved #Yeast Populations! #fungalevolution #Saccharomyces new paper from @stelkens.bsky.social

Repeated losses of self-fertility shaped heterozygosity and polyploidy in #yeast evolution! #Saccharomyces

Congratulations to @balintnemeth.bsky.social on his talk on thousands and thousands of #Saccharomyces genomes!

We arrived in Szeged for the annual miniconference of the Hungarian Genetics Society! My PhD student @balintnemeth.bsky.social will present about the #Saccharomyces Compendium and I have a poster about integrating #yeast research into BSc lab classes at the University of Debrecen :)

Listen to the latest episodes of the ID:IOTS podcast, like The yeasts: #Malassezia, #Rhodotorula, #Trichosporon, #Saccharomyces over on the BIA website plus lots more 👉www.britishinfection.org/education-events/idiots-...

#HappeningToday #ESEB2025
Poster presentation on the intriguing #phylogenomic diversity of wild #Saccharomyces #cerevisiae strains from Botswana, #Africa... And the exciting way forward😁.
Poster Number: 194
#yeastofSA

#HappeningNow
At the #ESEB25 congress in Barcelona, Spain that kick started today with special cocktail.. The atmosphere was fantastic and the attendance was huge... Looking forward to an amazing time #evolution #genomics #yeast #saccharomyces #cerevisiae #population #yeastsofSA

I'll be talking about #Saccharomyces at 10:30 AM on Monday in the meeting room 117: 'Continental-scale variation of Saccharomyces paradoxus'
Pass by if you like yeast and want to chat about it. I am the guy with the yeast🍺/tree🌳 t-shirt (only on Monday :) ) #eseb2025 #barcelona #yeast

Jose Paulo Sampaio & Ana Pontes review the biology of #yeast domestication - not just #Saccharomyces!

Tenerife has an old and traditional wine culture with great local grape varieties and wineries also open for current consumer demands. Curiously, only some 4 genomes of #Saccharomyces yeasts have ever been published from Macaronesia, all from Azores. Hopefully we can change that soon in a collab!

Betiku et al. investigated the #bioconversion of #underutilized #Artocarpus altilis (#breadfruit) starch to #bioethanol using #Saccharomyces cerevisiae.
Bioprocessing of underutilized Artocarpus altilis fruit to bioethanol ... sciencedirect.com/science/arti...

If interested in #yeast phylogenomics, come to my talk on the Compendium of #Saccharomyces at #Evol2025 today at 2:30pm!

Great talk about sourdough #Saccharomyces by @caitismuheil.bsky.social at #evol2025

@alexandraimre.bsky.social from NCSU presenting on gut adaptations of probiotic #Saccharomyces at #evol2025 right now!

Postdoc_Evol_Genomics_Sorbonne.docx Postdoctoral position in Yeast Evolutionary Genomics Hosting unit Laboratory of Computational, Quantitative, and Synthetic Biology (CQSB). The CQSB is an interdisciplinary research unit within the ...

#YeastJob: 2-year postdoc available at #Sorbonne Université (central Paris) to investigate dynamic architecture of natural polyploid genomes in #Saccharomyces cerevisiae focusing on resolving complex genomic structure of polyploids at population level.

More info docs.google.com/document/d/1...

#Saccharomyces #yeast strains isolated from Ecuadorian maize chicha!

Distinct genome stabilization procedures lead to phenotypic variability in newly generated interspecific yeast hybrids

Full text: pmc.ncbi.nlm.nih.gov/articles/PMC...
#yeast #microbiology #saccharomyces

Very happy to host @raquelvicente.bsky.social at our lab for some weeks in a collab w/ her and her PhD supervisor André Santos from Rio de Janeiro Federal University to work on the phylo- and comparative genomics of Brazilian clinical #Saccharomyces isolates! Welcome to UDebrecen, Raquel!