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Lent Carbon-Cutting Challenge: Day 20 Meat-Free Monday
Choose a fully meat-free Lent Carbon-Cutting Challenge: Day. Eating differently can be a faithful climate response.
#PlantForward #ClimateDiscipleship #EcoChurch #CareForCreation #FaithInPractice

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Beyond Meatless, the Health Effects of Vegan Diets: Findings from the Adventist Cohorts
www.ncbi.nlm.nih.gov/pmc/articles...

#health #nutrition #athletes #diabetes #fitness #diet #ItsTheDiet #vegan #PlantBased #WFPB #PlantForward #LetFoodBeThyMedicine

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🟡 Dietary Guidelines From Around the World, Compared How other countries approach healthy eating.

🟡 Global dietary guidelines are quietly converging on the same idea: more plants. #DietaryGuidelines #PlantBased #PlantForward #FoodPolicy

plantbasedtimes.substack.com/p/dietary-gu...

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Did you know that for people with diabetes or pre-diabetes as well as for athletes (and for people who stay physically fit) the best diet is a vegan diet?

#health #nutrition #athletes #diabetes #fitness #diet #ItsTheDiet #vegan #PlantBased #WFPB #PlantForward #LetFoodBeThyMedicine

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Today’s Dashboard Dining from my cookbook is Ginger Mushroom Chicken w/ broccoli, signature cauliflower rice, green onions, cilantro

This dish instantly makes me forget for a sec that life is HARD! I’ll take the reprieve from wherever these days : )

#cauliflower #asianfood #plantforward #diabetes

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Yay. That’s me! Hit something right at least. #plantforward

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Studie in Diabetes Care
🥑 Meer planten. Minder pieken.
🌱 Plant-forward eten helpt bloedsuiker, gewicht én hart.
Niet minder eten, maar slimmer eten.

#caringdietitians #plantforward #diabetes #bloodsugar #foodasmedicine #planetaryhealthdiet

diabetesjournals.org/care/article...

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2 different images of queso

2 different images of queso

It’s a cookbook and job application day! Today, I prepared and photographed two different types of queso for the cookbook

1) Healthier Traditional Queso
2) Cashew Queso

Plant Positive Diet!

Which would you like to try first? Now, onto the job search…

#plantforward #queso #cashewqueso #plantbased

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Pei's Blog!

Looking back at some of ACTAsia’s highlights from 2025 (the ones that we managed to capture on video, anyway)
🔉Sound on!

Read more: tinyurl.com/2v2sx46m

@PeiSu #EducationMatters #SustainableLiving #PlantForward #Compassion&Empathy #CaringForLife

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Welcome! You are invited to join a webinar: Cut the Carbon: Beyond the OR - Plant Rich Eating for Sustainability: Practical Approaches in Outpatient Care. After registering, you will receive a confirm... Plant rich eating is one of the most impactful actions for both health and the planet. Join the Canadian Coalition for Green Health Care for our upcoming Cut the Carbon: Beyond the OR session to learn...

Plant rich eating is one of the most impactful actions for people and #planetaryhealth. Join @ccghc.bsky.social for Cut the Carbon: Beyond the OR session for strategies to support patients in making meaningful changes.

#FoodAsMedicine #plantforward #healthcare #food

us06web.zoom.us/webinar/regi...

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Canada Grows a Hell of a Lot of Lentils. Why Won’t We Eat Them? | The Walrus It’s time for the humble legume to cross the bridge from crop to cuisine

"We tell ourselves we ought to be eating more beans and #lentils, more plant #protein, but in practice, our diets are ingrained in habit & culture, making them resistant to change." @thewalrus.ca

#DeliciousClimateAction #PlantForward #CoolFood #BuyCanada

thewalrus.ca/canada-grows...

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Join me next Wed, 11/12 at 11:00 a.m. MT for Thanksgiving, Naturally! Together we will build a starter, a main, and a dessert - all in one hour - live and recorded with Learnitlive.com.
#vegan
#plantbased
#plantforward
#eatmoreplants
#eatlessmeat
#ThanksgivingCookingClass

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Black Sesame Mochi Brownies
​Fudgy, rich chocolate brownie layered over a dense, chewy black sesame mochi base. An intense umami twist on a classic, achieving an irresistible textural contrast without any eggs or gluten.
#ProteinShift #PlantForward #VeganBaking #VeganRecipes
linktr.ee/Protein.shift

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“We want people to see that vegan food is not only ethical but delicious, accessible, and beneficial for everyone”
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Meet Younghee, Compassionate Choices Network member and a powerhouse in Korea!
🇰🇷
Read more: tinyurl.com/2nrh4hfu

#CCN #CfN #CaringForLife #PlantForward #SustainableLiving

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Gen Z is rewriting Philly’s menu: plant-forward, traceable, and rooted in wellness. From Vedge to Terakawa to Dim Sum House, it’s values over vibes. 🌱
Full story: https://f.mtr.cool/wxvhsntpva

#PhillyFood #GenZEats #FoodIsMedicine #PlantForward #LocalFirst

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Steak, Sustainability, and Staying Sane with Climate Conscience Man People have been asking Climate Conscience Man about plant-based diets. And let’s start by saying he enjoys his veggies. He really does. He roasts aubergines. Loves a lentil dal. And he knows how to c...

Cutting back, not cutting out.

Climate Conscience Man cooks most nights veg… but tonight it’s beef massaman - and he’s aiming for progress over perfection.👇🏽

www.lyrebirddreaming.com/post/meat-gu...

#ClimateConscienceMan #CitSciOz25 #ReduceMeat #PlantForward #ClimateAction

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Why not go vegan today?

It’s the single most impactful step we can take to help curb climate change, the UN and the science say 💪🏻😎

#diet #ItsTheDiet #health #PlantBased #PlantForward #ClimateForward #ShareThePlanet #WeAreAllEarthlings
#ClimateCrisis #CancelAnimalAg #GoVegan

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Flavor Is the Forgotten Prescription You can’t reform healthcare without reforming taste preferences. We talk a lot about what needs to change in healthcare—payment models, outcomes, access.

"We talk a lot about what needs to change in #healthcare - payment models, outcomes, access. But there’s one prescription we keep overlooking: flavour." 😋

#DeliciousClimateAction #Nutrition #HospitalFood #Food #PlantForward

www.linkedin.com/pulse/flavor...

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You don’t need to be vegan to benefit. This chef helps families level up their meals with practical, plant-forward magic.

#PlantForward #HealthyFamilies #WFPBMeals #MealPrep #PBNSG

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Food Impact Network Webinar #1: Advances in Institutional Plant-Forward Menus | Dalhousie University
Food Impact Network Webinar #1: Advances in Institutional Plant-Forward Menus | Dalhousie University YouTube video by Dalhousie University

Check out the Food Impact Network's first webinar exploring the latest advances & innovations in implementing #plantforward #menus in institutional settings like #hospitals, including Nourish co-ED Jennifer Reynolds. 🫑🌻

#NourishLeadership

www.youtube.com/watch?v=2G9_...

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Northwell Health revamping hospital food When you think of hospital food, gourmet dining isn’t the first thing that comes to mind—but Northwell Health wants to change that. The healthcare system has partnered with Michelin-starred chefs, inc...

"When people eat our food, that's how they heal and get better." Shifting patient foodways @northwellhealth.bsky.social with #plantforward, tasty, nutritious meals. #TraybyTray 🍽️

#DeliciousClimateAction #CulinaryMedicine #Nutrition #HospitalFood #FoodasMedicine

www.fox5ny.com/video/1605020

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Spotlight: True Food Kitchen — Seeing Green True Food Kitchen is a health-driven restaurant brand on a mission to empower more people to eat real food. With locations across the U.S., it offers a seasonal, ingredient- and plant-forward men...

Meet True Food Kitchen… my #SeeingGreen Solutionist of the Day for May 13.

True Food Kitchen is a health-driven restaurant brand empowering more people to eat real food across 18 states.

Learn more: tinyurl.com/2mrcprrn

#sustainability #food #sustainablefood #plantforward #greenlivingdoug

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Global Inspiration - Plant-Forward Nutrition - 12 Recipes - Healthy School Recipes By incorporating flavorful plant-forward dishes into our menus, we can appeal to the adventurous tastes of our students. Here are 12 recipes, taking inspiration from around the globe, that will bring…

By incorporating flavorful plant-forward dishes into our menus, we can appeal to the adventurous tastes of our students. Here are 12 recipes, taking inspiration from around the globe, that will bring colorful, flavorful dishes to your school meals. #K12Recipes #PlantForward

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Braised root vegetables and fresh, crusty bread. #glutenfree #dairyfree #nightshadefree #autoimmune #plantforward

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Superfood!
Pulses are high in protein, fibre & vitamins, low in fat & cheap to buy!
🌱
Head to Page 12 of our downloadable Plant Forward recipe collection, for a special Red Lentil Meatloaf, from Chef Ania
🌱
tinyurl.com/yc8e94xf
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#PlantForward #LovePulses #PlantBasedLiving

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Eco Lifestyle Coach Welcome! Rachel is a certified health coach, environmental scientist and personal trainer (in progress!) here to help you take a sustainable approach to nutrition, fitness, beauty, and overall well-be...

Hello, I'm excited to be here! I'm an eco-conscious health coach helping midlife women boost vitality & live non-toxic, sustainable lives with plant-forward eating and a balanced approach to green living. Visit me at rachelschohn.com for tips & programs! #PlantForward #SustainableLiving

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The bean-e-fits of #wealthontheshelf to bring the nutrish&delish to the dish. Hip hip purée for cannellini beans with olive oil, garlic and parsley topped with frozen cod & mushroom/leek sauté. Pulses on the plate makes every meal great! @USAPulses #plantforward #activeadvice #fuelsofengagement

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Yesterday, I was followed by a few #vegans due to my delish taco pics. I'd love to follow you/them back but be warned I'm not actually vegan.
Maybe some day. Right now, I'm more #plantforward

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There are many ways to reduce beef intake, and many will argue that it should be removed completely - Even if you only cut down by 1 meal every week it still makes a difference. 1 step at a time #plantforward

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Plant-Based Diet Guide 2025: Sustainable Eating for Health and Planet The way we eat is about to undergo a dramatic transformation, driven by environmental necessity and evolving consumer preferences. While traditional diets have centred around animal products, mounting...

What is the 80/20 rule in #plantforward thinking? Eat 80% vegetables, legumes, and fruits, and limit your intake of ultra-processed food and meat/dairy to 20%. Learn more about eating a sustainable diet in our new blog post:
thekitchenadventure.com/sustainable-...
Small steps can make a great impact

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